{"id":231948,"date":"2026-10-11T18:11:04","date_gmt":"2026-10-11T16:11:04","guid":{"rendered":"https:\/\/hadnews.com\/gr\/patates-opos-den-tis-echeis-xanafaei-%f0%9f%98%8d-to-pio-afrato-zoymero-soyfle-foyrnoy%f0%9f%92%af-potato-souffle-recipe-video\/"},"modified":"2026-10-11T18:11:04","modified_gmt":"2026-10-11T16:11:04","slug":"patates-opos-den-tis-echeis-xanafaei-%f0%9f%98%8d-to-pio-afrato-zoymero-soyfle-foyrnoy%f0%9f%92%af-potato-souffle-recipe-video","status":"publish","type":"post","link":"https:\/\/hadnews.com\/gr\/patates-opos-den-tis-echeis-xanafaei-%f0%9f%98%8d-to-pio-afrato-zoymero-soyfle-foyrnoy%f0%9f%92%af-potato-souffle-recipe-video\/","title":{"rendered":"\u03a0\u03b1\u03c4\u03ac\u03c4\u03b5\u03c2 \u038c\u03c0\u03c9\u03c2 \u0394\u03b5\u03bd \u03c4\u03b9\u03c2 \u0388\u03c7\u03b5\u03b9\u03c2 \u039e\u03b1\u03bd\u03b1\u03c6\u03ac\u03b5\u03b9! \ud83d\ude0d \u03a4\u03bf \u03a0\u03b9\u03bf \u0391\u03c6\u03c1\u03ac\u03c4\u03bf & \u0396\u03bf\u03c5\u03bc\u03b5\u03c1\u03cc \u03a3\u03bf\u03c5\u03c6\u03bb\u03ad \u03a6\u03bf\u03cd\u03c1\u03bd\u03bf\u03c5\ud83d\udcaf Potato Souffl\u00e9 Recipe – Video"},"content":{"rendered":"

\u0391\u03bb\u03bb\u03b9\u03ce\u03c4\u03b9\u03ba\u03bf \u0395\u03bb\u03b1\u03c6\u03c1\u03cd \u03a3\u03bf\u03c5\u03c6\u03bb\u03ad \u03a0\u03b1\u03c4\u03ac\u03c4\u03b1\u03c2 \ud83d\ude0d \u0395\u03cd\u03ba\u03bf\u03bb\u03b7 \u03a3\u03c5\u03bd\u03c4\u03b1\u03b3\u03ae \u03c0\u03bf\u03c5 \u03b8\u03b1 \u0393\u03bb\u03b5\u03af\u03c6\u03b5\u03b9\u03c2 \u03c4\u03b1 \u0394\u03ac\u03c7\u03c4\u03c5\u03bb\u03ac \u03c3\u03bf\u03c5! \ud83d\udcaf Potato Souffl\u00e9 Recipe<\/p>\n

\ud83d\udcdd \u03a5\u03bb\u03b9\u03ba\u03ac \u2194\ufe0f Ingredients \u2935\ufe0f<\/p>\n

\u0393\u03b9\u03b1 \u03c4\u03b9\u03c2 \u03c0\u03b1\u03c4\u03ac\u03c4\u03b5\u03c2:
\n– 800 \u03b3\u03c1. \u03c0\u03b1\u03c4\u03ac\u03c4\u03b5\u03c2
\n– \u00bd \u03ba.\u03c3. \u03b1\u03bb\u03ac\u03c4\u03b9
\n– \u039d\u03b5\u03c1\u03cc \u03b3\u03b9\u03b1 \u03c4\u03bf \u03b2\u03c1\u03ac\u03c3\u03b9\u03bc\u03bf<\/p>\n

\u0393\u03b9\u03b1 \u03c4\u03bf \u03c4\u03b1\u03c8\u03af (20 \u00d7 30 \u03b5\u03ba.)
\n– \u0392\u03bf\u03cd\u03c4\u03c5\u03c1\u03bf \u03b3\u03b9\u03b1 \u03c4\u03bf \u03ac\u03bb\u03b5\u03b9\u03bc\u03bc\u03b1
\n– 4\u20135 \u03ba.\u03c3. \u03ba\u03b5\u03c6\u03b1\u03bb\u03bf\u03c4\u03cd\u03c1\u03b9
\n– \u03a0\u03ac\u03c0\u03c1\u03b9\u03ba\u03b1
\n– \u039b\u03af\u03b3\u03bf \u03b5\u03bb\u03b1\u03b9\u03cc\u03bb\u03b1\u03b4\u03bf<\/p>\n

\u03a8\u03ae\u03bd\u03bf\u03c5\u03bc\u03b5 \u03c3\u03b5 \u03c0\u03c1\u03bf\u03b8\u03b5\u03c1\u03bc\u03b1\u03c3\u03bc\u03ad\u03bd\u03bf \u03c6\u03bf\u03cd\u03c1\u03bd\u03bf \u03c3\u03c4\u03bf\u03c5\u03c2 220\u00b0C \u03b3\u03b9\u03b1 \u03c0\u03b5\u03c1\u03af\u03c0\u03bf\u03c5 25 \u03bb\u03b5\u03c0\u03c4\u03ac.<\/p>\n

\u0393\u03b9\u03b1 \u03c4\u03bf \u03bc\u03b5\u03af\u03b3\u03bc\u03b1:
\n– 3 \u03b1\u03c5\u03b3\u03ac
\n– 250 ml \u03b3\u03ac\u03bb\u03b1
\n– 300 \u03b3\u03c1. \u03c3\u03c4\u03c1\u03b1\u03b3\u03b3\u03b9\u03c3\u03c4\u03cc \u03b3\u03b9\u03b1\u03bf\u03cd\u03c1\u03c4\u03b9
\n– 2 \u03ba.\u03c3. \u03b5\u03bb\u03b1\u03b9\u03cc\u03bb\u03b1\u03b4\u03bf
\n– 1 \u03ba.\u03b3. \u03b1\u03bb\u03ac\u03c4\u03b9
\n– 1\u00bd \u03ba.\u03c3. \u03b1\u03bb\u03b5\u03cd\u03c1\u03b9
\n– \u03a0\u03b9\u03c0\u03ad\u03c1\u03b9<\/p>\n

\u0395\u03c0\u03b9\u03c0\u03bb\u03ad\u03bf\u03bd \u03c5\u03bb\u03b9\u03ba\u03ac:
\n– 10 \u03bd\u03c4\u03bf\u03bc\u03b1\u03c4\u03af\u03bd\u03b9\u03b1 \u03ae 1 \u03bd\u03c4\u03bf\u03bc\u03ac\u03c4\u03b1 \u03ba\u03bf\u03bc\u03bc\u03ad\u03bd\u03b7 \u03c3\u03b5 \u03ba\u03c5\u03b2\u03ac\u03ba\u03b9\u03b1
\n– 1 \u03c6\u03c1\u03ad\u03c3\u03ba\u03bf \u03ba\u03c1\u03b5\u03bc\u03bc\u03c5\u03b4\u03ac\u03ba\u03b9 \u03c8\u03b9\u03bb\u03bf\u03ba\u03bf\u03bc\u03bc\u03ad\u03bd\u03bf
\n– 1 \u03c0\u03b9\u03c0\u03b5\u03c1\u03b9\u03ac \u03a6\u03bb\u03c9\u03c1\u03af\u03bd\u03b7\u03c2
\n– 150 \u03b3\u03c1. \u03c6\u03ad\u03c4\u03b1
\n– \u039b\u03af\u03b3\u03bf \u03c4\u03c5\u03c1\u03af Gouda \u03b1\u03c0\u03cc \u03c0\u03ac\u03bd\u03c9 (\u03c0\u03c1\u03bf\u03b1\u03b9\u03c1\u03b5\u03c4\u03b9\u03ba\u03ac)<\/p>\n

\ud83e\udd54 Ingredients \u2013 Potato Souffl\u00e9<\/p>\n

For the potatoes:<\/p>\n

– 800 g potatoes
\n– \u00bd tbsp salt
\n– Water for boiling<\/p>\n

For the baking dish (20 \u00d7 30 cm)<\/p>\n

– Butter for greasing
\n– 4\u20135 tbsp kefalotyri cheese
\n– Paprika
\n– A little olive oil<\/p>\n

Bake in a preheated oven at 220\u00b0C for about 25 minutes.<\/p>\n

For the mixture:<\/p>\n

– 3 eggs
\n– 250 ml milk
\n– 300 g Greek strained yogurt
\n– 2 tbsp olive oil
\n– 1 tsp salt
\n– 1\u00bd tbsp flour
\n– Black pepper<\/p>\n

Additional ingredients:<\/p>\n

– 10 cherry tomatoes or 1 tomato, diced
\n– 1 spring onion, finely chopped
\n– 1 Florina red pepper
\n– 150 g feta cheese
\n– A little Gouda cheese on top (optional)<\/p>\n

#\u03a3\u03bf\u03c5\u03c6\u03bb\u03ad\u03a0\u03b1\u03c4\u03ac\u03c4\u03b1\u03c2 #\u03a0\u03b1\u03c4\u03ac\u03c4\u03b5\u03c2\u039f\u03b3\u03ba\u03c1\u03b1\u03c4\u03ad\u03bd #\u0395\u03cd\u03ba\u03bf\u03bb\u03b5\u03c2\u03a3\u03c5\u03bd\u03c4\u03b1\u03b3\u03ad\u03c2 #\u0393\u03c1\u03ae\u03b3\u03bf\u03c1\u03b5\u03c2\u03a3\u03c5\u03bd\u03c4\u03b1\u03b3\u03ad\u03c2 #\u03a3\u03c0\u03b9\u03c4\u03b9\u03ba\u03cc\u03a6\u03b1\u03b3\u03b7\u03c4\u03cc #\u03a3\u03c5\u03bd\u03c4\u03b1\u03b3\u03ad\u03c2 #PotatoSouffle #PotatoGratin #EasyRecipe #GreekRecipes #FridasPassion #FoodLovers #CookingASMR<\/p>\n

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