{"id":100119,"date":"2024-12-07T20:18:51","date_gmt":"2024-12-07T18:18:51","guid":{"rendered":"https:\/\/hadnews.com\/ro\/un-tiramisu-cu-zmeura-care-ti-va-lasa-gura-apa-cea-mai-buna-reteta-de-desert-pentru-craciun-video\/"},"modified":"2024-12-07T20:18:51","modified_gmt":"2024-12-07T18:18:51","slug":"un-tiramisu-cu-zmeura-care-ti-va-lasa-gura-apa-cea-mai-buna-reteta-de-desert-pentru-craciun-video","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/un-tiramisu-cu-zmeura-care-ti-va-lasa-gura-apa-cea-mai-buna-reteta-de-desert-pentru-craciun-video\/","title":{"rendered":"Un tiramisu cu zmeura care ti va lasa gura apa  Cea mai buna reteta de desert pentru Craciun! &#8211; Video"},"content":{"rendered":"<p>Ast\u0103zi v\u0103 prezint re\u021beta unui desert minunat, perfect pentru Cr\u0103ciun sau pentru orice alt\u0103 ocazie special\u0103: tiramisu cu zmeur\u0103. Acest desert dulce-acri\u0219or, fin \u0219i foarte gustos se face rapid \u0219i nu necesit\u0103 coacere.<\/p>\n<p>Ingrediente:<br \/>\n&#8211; 250g mascarpone<br \/>\n&#8211; 200ml fri\u0219c\u0103 lichid\u0103<br \/>\n&#8211; 75g zah\u0103r pudr\u0103<br \/>\n&#8211; 300g zmeur\u0103 proasp\u0103t\u0103<br \/>\n&#8211; 200g piscoturi<br \/>\n&#8211; 100ml ap\u0103<br \/>\n&#8211; 50g zah\u0103r<br \/>\n&#8211; suc de l\u0103m\u00e2ie<\/p>\n<p>Instruc\u021biuni:<br \/>\n1. \u00cencepe\u021bi prin a prepara jeleul de zmeur\u0103. Pune\u021bi zmeura, ap\u0103, zah\u0103r \u0219i suc de l\u0103m\u00e2ie \u00eentr-un ibric \u0219i fierbe\u021bi pe foc mic timp de aproximativ 10 minute, amestec\u00e2nd constant. L\u0103sa\u021bi jeleul ob\u021binut s\u0103 se r\u0103ceasc\u0103.<br \/>\n2. \u00centr-un bol, combina\u021bi mascarponele cu zah\u0103rul pudr\u0103 p\u00e2n\u0103 ob\u021bine\u021bi o crem\u0103 omogen\u0103.<br \/>\n3. \u00cen alt bol, bate\u021bi fri\u0219ca lichid\u0103 p\u00e2n\u0103 se \u00eent\u0103re\u0219te \u0219i apoi ad\u0103uga\u021bi-o \u00eencet peste crema de mascarpone.<br \/>\n4. Pentru a asambla tiramisu-ul, \u00eenmuia\u021bi rapid piscoturile \u00een jeleul de zmeur\u0103 \u0219i a\u0219eza\u021bi-le \u00eentr-un strat \u00eentr-o tav\u0103.<br \/>\n5. Ad\u0103uga\u021bi un strat de crem\u0103 de mascarpone \u0219i repeta\u021bi procesul cu un alt strat de piscoturi \u00eenmuiate, crem\u0103 \u0219i zmeur\u0103. Finaliza\u021bi cu un strat generos de crem\u0103 peste zmeur\u0103.<br \/>\n6. Acoperi\u021bi tava cu folie alimentar\u0103 \u0219i l\u0103sa\u021bi tiramisu-ul la frigider pentru cel pu\u021bin 4 ore sau peste noapte.<br \/>\n7. \u00cenainte de a servi, decora\u021bi tiramisu-ul cu zmeur\u0103 proasp\u0103t\u0103.<\/p>\n<p>Aceast\u0103 re\u021bet\u0103 de tiramisu cu zmeur\u0103 este garantat c\u0103 v\u0103 va l\u0103sa gura ap\u0103. Este fin, cremos \u0219i extrem de gustos, perfect pentru a impresiona musafirii sau familia \u00een aceast\u0103 perioad\u0103 de s\u0103rb\u0103tori. Nu ezita\u021bi s\u0103 \u00eencerca\u021bi \u0219i alte variante de fructe pentru a v\u0103 personaliza propria re\u021bet\u0103 de tiramisu. Buon appetito!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/GfhL0gKBLZU\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;Un tiramisu cu zmeura care ti va lasa gura apa  Cea mai buna reteta de desert pentru Craciun!\u201d a fost \u00eenc\u0103rcat pe 07\/12\/2024 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UCR7biAlnpQsATX5mPJ5Ldkw\" target=\"_blank\"> JamilaCuisine <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ast\u0103zi v\u0103 prezint re\u021beta unui desert minunat, perfect pentru Cr\u0103ciun sau pentru orice alt\u0103 ocazie special\u0103: tiramisu cu zmeur\u0103. Acest desert dulce-acri\u0219or, fin \u0219i foarte gustos se face rapid \u0219i nu necesit\u0103 coacere. Ingrediente: &#8211; 250g mascarpone &#8211;&#8230;<\/p>\n","protected":false},"author":66,"featured_media":100120,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[82796,2340,82798,16287,65959,69752,82797,82789,65952,82801,82788,82791,82790,82794,82793,82795,82792,82799,82800,82802],"class_list":["post-100119","post","type-post","status-publish","format-standard","has-post-thumbnail","category-retete-culinare","category-video","category-vloggers","tag-cel-mai-bun-tiramisu","tag-craciun","tag-cum-sa-faci-tiramisu","tag-desert","tag-jamila-cuisine","tag-jamilacuisine","tag-reteta-de-tiramisu","tag-reteta-de-tiramisu-cu-zmeura","tag-retete-video","tag-tiramisu","tag-tiramisu-cu-zmeura","tag-tiramisu-cu-zmeura-jamila","tag-tiramisu-cu-zmeura-pas-cu-pas","tag-tiramisu-cu-zmeura-pentru-craciun","tag-tiramisu-cu-zmeura-pentru-sarbatori","tag-tiramisu-cu-zmeura-reteta","tag-tiramisu-cu-zmeura-video","tag-tiramisu-de-casa","tag-tiramisu-pas-cu-pas","tag-zmeura"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/100119","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/66"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=100119"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/100119\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/100120"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=100119"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=100119"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=100119"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}