{"id":117227,"date":"2025-02-18T18:05:00","date_gmt":"2025-02-18T16:05:00","guid":{"rendered":"https:\/\/hadnews.com\/ro\/o-reteta-celebra-care-vinde-1000-de-portii-pe-zi-intr-un-restaurant-din-turcia\/"},"modified":"2025-02-18T18:05:00","modified_gmt":"2025-02-18T16:05:00","slug":"o-reteta-celebra-care-vinde-1000-de-portii-pe-zi-intr-un-restaurant-din-turcia","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/o-reteta-celebra-care-vinde-1000-de-portii-pe-zi-intr-un-restaurant-din-turcia\/","title":{"rendered":"O re\u021bet\u0103 celebr\u0103 care vinde 1000 de por\u021bii pe zi \u00eentr-un restaurant din Turcia"},"content":{"rendered":"<p>Ast\u0103zi v\u0103 prezent\u0103m o re\u021bet\u0103 special\u0103, care face furori \u00eentr-un restaurant din Turcia \u0219i care se vinde \u00een fiecare zi \u00een 1000 de exemplare. Este vorba despre o pr\u0103jitur\u0103 delicioas\u0103 \u0219i u\u0219or de preparat, perfect\u0103 pentru a fi savurat\u0103 al\u0103turi de cei dragi.<\/p>\n<p>Pentru a preg\u0103ti aceast\u0103 re\u021bet\u0103, ve\u021bi avea nevoie de urm\u0103toarele ingrediente:<\/p>\n<p>&#8211; 450 g f\u0103in\u0103<br \/>\n&#8211; 7 g praf de copt<br \/>\n&#8211; 1 ou<br \/>\n&#8211; 2 g sare<br \/>\n&#8211; 50 g unt<br \/>\n&#8211; 150 ml lapte<br \/>\n&#8211; 150 g zah\u0103r<br \/>\n&#8211; 1 l\u0103m\u00e2ie<br \/>\n&#8211; 10 g fulgi de cocos<br \/>\n&#8211; 30 ml ap\u0103<\/p>\n<p>Pentru prepararea aluatului, amesteca\u021bi \u00eentr-un bol f\u0103ina, praful de copt, oul, sarea, untul \u0219i laptele. Fram\u00e2nta\u021bi bine p\u00e2n\u0103 ob\u021bine\u021bi un aluat omogen. Apoi, l\u0103sa\u021bi aluatul la frigider timp de 25 de minute.<\/p>\n<p>\u00centr-un alt bol, amesteca\u021bi zah\u0103rul, sucul de l\u0103m\u00e2ie \u0219i fulgii de cocos. R\u0103sturna\u021bi aluatul pe o tav\u0103 \u0219i \u00eentinde\u021bi-l \u00eentr-un strat uniform. Pres\u0103ra\u021bi amestecul de zah\u0103r, l\u0103m\u00e2ie \u0219i cocos peste aluat \u0219i coace\u021bi pr\u0103jitura \u00een cuptorul cu microunde timp de 3 minute.<\/p>\n<p>Pentru glazur\u0103, fierbe\u021bi apa \u00eentr-un vas \u0219i turna\u021bi-o peste pr\u0103jitur\u0103. L\u0103sa\u021bi pr\u0103jitura s\u0103 se r\u0103ceasc\u0103 \u0219i t\u0103ia\u021bi-o \u00een buc\u0103\u021bi potrivite.<\/p>\n<p>Aceast\u0103 pr\u0103jitur\u0103 este perfect\u0103 pentru a fi servit\u0103 la ceai sau cafea, fiind apreciat\u0103 de toat\u0103 lumea. Sper\u0103m s\u0103 v\u0103 bucura\u021bi de aceast\u0103 re\u021bet\u0103 \u0219i s\u0103 o prepara\u021bi de fiecare dat\u0103 cu aceea\u0219i dragoste \u0219i pasiune. Poft\u0103 bun\u0103!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/YMuCUnVDNQY\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;O reteta celebra care vinde 1000 de bucati pe zi intr-un restaurant  din Turcia\u201d a fost \u00eenc\u0103rcat pe 18\/02\/2025 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UClhvADSV4F4xkPMxxH7GRzA\" target=\"_blank\"> savurosTV <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ast\u0103zi v\u0103 prezent\u0103m o re\u021bet\u0103 special\u0103, care face furori \u00eentr-un restaurant din Turcia \u0219i care se vinde \u00een fiecare zi \u00een 1000 de exemplare. Este vorba despre o pr\u0103jitur\u0103 delicioas\u0103 \u0219i u\u0219or de preparat, perfect\u0103 pentru a fi savurat\u0103 al\u0103turi de cei dragi. Pentru&#8230;<\/p>\n","protected":false},"author":67,"featured_media":117228,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[75041,4518,65450,12426,95544],"class_list":["post-117227","post","type-post","status-publish","format-standard","has-post-thumbnail","category-retete-culinare","category-video","category-vloggers","tag-restaurant","tag-reteta","tag-savuros","tag-turcia","tag-vinde"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/117227","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/67"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=117227"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/117227\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/117228"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=117227"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=117227"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=117227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}