{"id":142655,"date":"2025-07-03T17:05:02","date_gmt":"2025-07-03T15:05:02","guid":{"rendered":"https:\/\/hadnews.com\/ro\/bunica-mea-gateste-la-fiecare-3-zile-cele-mai-delicioase-mancari-pe-care-le-am-degustat\/"},"modified":"2025-07-03T17:05:02","modified_gmt":"2025-07-03T15:05:02","slug":"bunica-mea-gateste-la-fiecare-3-zile-cele-mai-delicioase-mancari-pe-care-le-am-degustat","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/bunica-mea-gateste-la-fiecare-3-zile-cele-mai-delicioase-mancari-pe-care-le-am-degustat\/","title":{"rendered":"Bunica mea g\u0103te\u0219te la fiecare 3 zile! Cele mai delicioase m\u00e2nc\u0103ri pe care le-am degustat!"},"content":{"rendered":"<h1>Bunica mea o g\u0103te\u0219te la fiecare 3 zile! Nimic mai bun n-am m\u00e2ncat<\/h1>\n<p>Bine a\u021bi venit \u00een buc\u0103t\u0103ria noastr\u0103, unde tradi\u021bia \u0219i aromele se \u00eembin\u0103 pentru a v\u0103 oferi o re\u021bet\u0103 savuroas\u0103! Ast\u0103zi, ne vom \u00eendrepta aten\u021bia c\u0103tre re\u021beta delicioas\u0103 pe care bunica o g\u0103te\u0219te cu drag la fiecare trei zile. Este vorba despre o pl\u0103cint\u0103 cu br\u00e2nz\u0103 \u0219i usturoi, perfect\u0103 pentru a fi savurat\u0103 al\u0103turi de cei dragi. Iat\u0103 cum se prepar\u0103!<\/p>\n<h2>Ingrediente<\/h2>\n<h3>Pentru pl\u0103cint\u0103:<\/h3>\n<ul>\n<li><strong>Aluat filo<\/strong>: 400 g<\/li>\n<li><strong>Unt topit<\/strong>: 100 g (plus 30 g suplimentar)<\/li>\n<li><strong>Ca\u0219caval<\/strong>: 200 g<\/li>\n<li><strong>Br\u00e2nz\u0103 de vaci<\/strong>: 400 g<\/li>\n<li><strong>Ou\u0103<\/strong>: 2 buc<\/li>\n<li><strong>Sare<\/strong>: 2 g<\/li>\n<li><strong>Lapte<\/strong>: 70 ml<\/li>\n<li><strong>Usturoi<\/strong>: 15 g<\/li>\n<li><strong>L\u0103m\u00e2ie<\/strong>: 1 buc<\/li>\n<\/ul>\n<h3>Pentru sosul de iaurt:<\/h3>\n<ul>\n<li><strong>Iaurt grecesc<\/strong>: 150 g<\/li>\n<li><strong>Castrave\u021bi<\/strong>: 2 buc<\/li>\n<li><strong>Ulei de m\u0103sline<\/strong>: 20 ml<\/li>\n<li><strong>P\u0103trunjel<\/strong>: 7 g<\/li>\n<li><strong>M\u0103rar<\/strong>: 5 g<\/li>\n<li><strong>Ment\u0103<\/strong>: 4 g<\/li>\n<li><strong>Sare<\/strong>: 2 g<\/li>\n<\/ul>\n<h2>Instruc\u021biuni<\/h2>\n<ol>\n<li>\n<p><strong>Prepararea umpluturii<\/strong>:<\/p>\n<ul>\n<li>\u00centr-un bol mare, combina\u021bi br\u00e2nza de vaci, ca\u0219cavalul ras, ou\u0103le, sarea \u0219i laptele. Amesteca\u021bi bine p\u00e2n\u0103 ob\u021bine\u021bi o compozi\u021bie omogen\u0103.<\/li>\n<li>Ad\u0103uga\u021bi usturoiul zdrobit \u0219i sucul de l\u0103m\u00e2ie pentru un plus de arom\u0103.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Montarea pl\u0103cintei<\/strong>:<\/p>\n<ul>\n<li>Pre\u00eenc\u0103lzi\u021bi cuptorul la 180\u00b0C.<\/li>\n<li>Lua\u021bi o foaie de aluat filo \u0219i unge\u021bi-o cu unt topit. Repeta\u021bi procesul cu alte dou\u0103 foi.<\/li>\n<li>Ad\u0103uga\u021bi o por\u021bie din umplutur\u0103, apoi plia\u021bi foile peste umplutur\u0103, acoperind-o bine.<\/li>\n<li>Repeta\u021bi acest proces p\u00e2n\u0103 termina\u021bi toate ingredientele, form\u00e2nd mai multe straturi de pl\u0103cint\u0103.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Coacerea<\/strong>:<\/p>\n<ul>\n<li>Pune\u021bi pl\u0103cinta \u00eentr-o tav\u0103 tapetat\u0103 cu h\u00e2rtie de copt \u0219i unge\u021bi partea de sus cu untul r\u0103mas.<\/li>\n<li>Coace\u021bi \u00een cuptor timp de 30-35 de minute, sau p\u00e2n\u0103 c\u00e2nd devine aurie \u0219i crocant\u0103.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Prepararea sosului<\/strong>:<\/p>\n<ul>\n<li>\u00centr-un alt bol, amesteca\u021bi iaurtul grecesc cu castrave\u021bii t\u0103ia\u021bi cubule\u021be, uleiul de m\u0103sline, p\u0103trunjelul, m\u0103rarul, menta \u0219i sarea.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Servirea<\/strong>:\n<ul>\n<li>Odat\u0103 pl\u0103cinta coapt\u0103, l\u0103sa\u021bi-o s\u0103 se r\u0103ceasc\u0103 pu\u021bin, apoi t\u0103ia\u021bi-o \u00een por\u021bii.<\/li>\n<li>Servi\u021bi pl\u0103cinta cald\u0103, al\u0103turi de sosul de iaurt proasp\u0103t preparat.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<h2>Note<\/h2>\n<p>Aceast\u0103 re\u021bet\u0103 este perfect\u0103 pentru o mas\u0103 \u00een familie sau pentru a impresiona oaspe\u021bii. Aromele de br\u00e2nz\u0103 \u0219i usturoi, combinate cu sosul de iaurt r\u0103coritor, vor face deliciul tuturor. Poft\u0103 bun\u0103!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/qY0l0BmPvrU\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;Bunica mea o gateste la fiecare 3 zile! Nimic mai bun n-am mancat\u201d a fost \u00eenc\u0103rcat pe 03\/07\/2025 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UClhvADSV4F4xkPMxxH7GRzA\" target=\"_blank\"> savurosTV <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bunica mea o g\u0103te\u0219te la fiecare 3 zile! Nimic mai bun n-am m\u00e2ncat Bine a\u021bi venit \u00een buc\u0103t\u0103ria noastr\u0103, unde tradi\u021bia \u0219i aromele se \u00eembin\u0103 pentru a v\u0103 oferi o re\u021bet\u0103 savuroas\u0103! Ast\u0103zi, ne vom \u00eendrepta aten\u021bia c\u0103tre re\u021beta delicioas\u0103 pe care bunica o g\u0103te\u0219te cu&#8230;<\/p>\n","protected":false},"author":67,"featured_media":142656,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[2576,88175,104274,13035,5597],"class_list":["post-142655","post","type-post","status-publish","format-standard","has-post-thumbnail","category-retete-culinare","category-video","category-vloggers","tag-alimente","tag-bunica","tag-dulce","tag-gatit","tag-retete"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/142655","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/67"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=142655"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/142655\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/142656"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=142655"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=142655"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=142655"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}