{"id":153626,"date":"2025-09-23T14:22:57","date_gmt":"2025-09-23T12:22:57","guid":{"rendered":"https:\/\/hadnews.com\/ro\/gatitul-cu-alexandru-comerzan-inimi-de-pui-in-sos-teriyaki-si-supa-curry-de-pui\/"},"modified":"2025-09-23T14:22:57","modified_gmt":"2025-09-23T12:22:57","slug":"gatitul-cu-alexandru-comerzan-inimi-de-pui-in-sos-teriyaki-si-supa-curry-de-pui","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/gatitul-cu-alexandru-comerzan-inimi-de-pui-in-sos-teriyaki-si-supa-curry-de-pui\/","title":{"rendered":"\u201eG\u0103titul cu Alexandru Comerzan: Inimi de pui \u00een sos teriyaki \u0219i sup\u0103 curry de pui\u201d"},"content":{"rendered":"<h1>Chef de g\u0103tit: Inimi de pui \u00een sos teriyaki \u0219i sup\u0103 curry de pui cu Alexandru Comerzan<\/h1>\n<p>\u00cen cel de-al 21-lea episod din sezonul 9 al emisiunii \u201eChef de g\u0103tit\u201d, prezentat de talentatul Alexandru Comerzan, telespectatorii sunt invita\u021bi s\u0103 descopere dou\u0103 re\u021bete delicioase \u0219i inedite: inimi de pui \u00een sos teriyaki \u0219i sup\u0103 curry de pui. Aceast\u0103 edi\u021bie promite s\u0103 ofere nu doar informa\u021bii utile, ci \u0219i o experien\u021b\u0103 culinar\u0103 memorabil\u0103.<\/p>\n<p>Inimile de pui, o delicates\u0103 adesea neglijat\u0103, sunt aduse \u00een prim-plan printr-o preparare savuroas\u0103, care combin\u0103 aromele asiatice cu un gust autentic. Sosul teriyaki ofer\u0103 un contrast perfect, ad\u0103ug\u00e2nd o not\u0103 dulce \u0219i pu\u021bin s\u0103rat\u0103 preparatului. Alexandru ne va ghida pas cu pas, asigur\u00e2ndu-se c\u0103 fiecare telespectator poate recrea acest preparat acas\u0103, indiferent de nivelul de experient\u0103 \u00een buc\u0103t\u0103rie.<\/p>\n<p>Pe l\u00e2ng\u0103 inimi de pui, episodul include \u0219i o re\u021bet\u0103 de sup\u0103 curry de pui, o op\u021biune ideal\u0103 pentru zilele r\u0103coroase. Aromele bogate ale curry-ului se combin\u0103 armonios cu ingredientele proaspete, cre\u00e2nd o sup\u0103 reconfortant\u0103 \u0219i plin\u0103 de savoare. Alexandru Comerzan ne va \u00eemp\u0103rt\u0103\u0219i secretele sale culinare pentru a ob\u021bine un rezultat perfect, f\u0103r\u0103 a compromite timpul de preparare.<\/p>\n<p>Emisiunea beneficiaz\u0103 de sus\u021binerea partenerilor Kaufland Moldova, Zepter Moldova, Latti \u0219i \u201eCRICOVA\u201d, care aduc la masa noastr\u0103 ingrediente de calitate superioar\u0103. Cu fiecare episod, Alexandru re\u00eenvie tradi\u021bii culinare, invit\u00e2nd telespectatorii s\u0103 exploreze noi gusturi \u0219i tehnici de g\u0103tit.<\/p>\n<p>Acest episod din \u201eChef de g\u0103tit\u201d este o oportunitate unic\u0103 de a \u00eenv\u0103\u021ba \u0219i de a experimenta noi re\u021bete, toate \u00een compania unui chef pasionat. V\u0103 invit\u0103m s\u0103 nu rata\u021bi aceast\u0103 aventur\u0103 culinar\u0103 captivant\u0103!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/A4S3mNgbgBs\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;\u201eChef de g\u0103tit\u201d cu Alexandru Comerzan. Inimi de pui \u00een sos teriyaki \u0219i sup\u0103 curry de pui\u201d a fost \u00eenc\u0103rcat pe 23\/09\/2025 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UCJYCClZe1UppC6q3XJ4Mp2A\" target=\"_blank\"> Jurnal TV <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chef de g\u0103tit: Inimi de pui \u00een sos teriyaki \u0219i sup\u0103 curry de pui cu Alexandru Comerzan \u00cen cel de-al 21-lea episod din sezonul 9 al emisiunii \u201eChef de g\u0103tit\u201d, prezentat de talentatul Alexandru Comerzan, telespectatorii sunt invita\u021bi s\u0103 descopere dou\u0103 re\u021bete&#8230;<\/p>\n","protected":false},"author":85,"featured_media":153627,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8158],"tags":[13027,99445,13035,5597,99446],"class_list":["post-153626","post","type-post","status-publish","format-standard","has-post-thumbnail","category-stiri","tag-chef","tag-curry","tag-gatit","tag-retete","tag-teriyaki"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/153626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/85"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=153626"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/153626\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/153627"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=153626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=153626"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=153626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}