{"id":157815,"date":"2025-11-04T19:52:21","date_gmt":"2025-11-04T17:52:21","guid":{"rendered":"https:\/\/hadnews.com\/ro\/mamaliga-cu-branza-de-burduf-carnati-afumati-si-oua-prajite\/"},"modified":"2025-11-04T19:52:21","modified_gmt":"2025-11-04T17:52:21","slug":"mamaliga-cu-branza-de-burduf-carnati-afumati-si-oua-prajite","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/mamaliga-cu-branza-de-burduf-carnati-afumati-si-oua-prajite\/","title":{"rendered":"M\u0103m\u0103lig\u0103 cu br\u00e2nz\u0103 de burduf, c\u00e2rna\u021bi afuma\u021bi \u0219i ou\u0103 pr\u0103jite"},"content":{"rendered":"<h1>M\u0103m\u0103lig\u0103 umplut\u0103 cu br\u00e2nz\u0103 de burduf, c\u00e2rna\u021bi afuma\u021bi \u0219i ou\u0103 ochiuri<\/h1>\n<p>Dac\u0103 te \u00eentrebi ce s\u0103 g\u0103te\u0219ti \u00eentr-o zi rece de iarn\u0103, \u00ee\u021bi propun o re\u021bet\u0103 delicioas\u0103 \u0219i s\u0103\u021bioas\u0103: m\u0103m\u0103lig\u0103 umplut\u0103 cu br\u00e2nz\u0103 de burduf, c\u00e2rna\u021bi afuma\u021bi \u0219i ou\u0103 ochiuri. Aceast\u0103 specialitate rom\u00e2neasc\u0103 este nu doar gustoas\u0103, ci \u0219i u\u0219or de preparat, ideal\u0103 pentru a aduna familia la mas\u0103.<\/p>\n<h2>Ingrediente (pentru 4-6 por\u021bii):<\/h2>\n<ul>\n<li><strong>200 g de m\u0103lai<\/strong><\/li>\n<li><strong>800 ml de ap\u0103<\/strong><\/li>\n<li><strong>1 linguri\u021b\u0103 ras\u0103 de sare<\/strong><\/li>\n<li><strong>30 g de unt (82% gr\u0103sime, de preferat Covalact de \u021aar\u0103)<\/strong><\/li>\n<li><strong>200 g de br\u00e2nz\u0103 de burduf (Covalact de \u021aar\u0103 sau de la Coana Chiva)<\/strong><\/li>\n<li><strong>C\u00e2rna\u021bi afuma\u021bi (~400 g)<\/strong><\/li>\n<li><strong>1 ou de persoan\u0103<\/strong><\/li>\n<\/ul>\n<h2>Instruc\u021biuni:<\/h2>\n<ol>\n<li>\n<p><strong>Prepararea m\u0103m\u0103ligii:<\/strong><\/p>\n<ul>\n<li>\u00centr-un ceaun, adaug\u0103 apa \u0219i sarea, apoi pune-l pe foc mare. C\u00e2nd apa \u00eencepe s\u0103 fiarb\u0103, adaug\u0103 m\u0103laiul \u00een ploaie, amestec\u00e2nd rapid cu un tel pentru a preveni formarea cocoloa\u0219elor.<\/li>\n<li>Scade focul la mic \u0219i las\u0103 s\u0103 fiarb\u0103 m\u0103m\u0103liga timp de aproximativ 20 de minute, amestec\u00e2nd ocazional. Este gata atunci c\u00e2nd devine foarte v\u00e2rtoas\u0103 \u0219i granula\u021bia m\u0103laiului nu mai este evident\u0103.<\/li>\n<li>Adaug\u0103 untul \u0219i 100 g de br\u00e2nz\u0103 de burduf t\u0103iat\u0103 cubule\u021be, amestec\u00e2nd continuu p\u00e2n\u0103 c\u00e2nd br\u00e2nza se tope\u0219te.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Asamblarea m\u0103m\u0103ligii:<\/strong><\/p>\n<ul>\n<li>Unge o strachin\u0103 obi\u0219nuit\u0103 cu un strat generos de unt. Transfer\u0103 aproximativ trei sferturi din m\u0103m\u0103lig\u0103 \u00een strachin\u0103.<\/li>\n<li>Folose\u0219te o lingur\u0103 pentru a forma un c\u0103u\u0219 \u00een mijloc, unde vei ad\u0103uga restul de br\u00e2nz\u0103 de burduf. Se poate ad\u0103uga toat\u0103 br\u00e2nza r\u0103mas\u0103, dup\u0103 preferin\u021be.<\/li>\n<li>Acoper\u0103 cu restul de m\u0103m\u0103lig\u0103 \u0219i r\u0103stoarn\u0103 preparatul pe un platou.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Prepararea c\u00e2rna\u021bilor:<\/strong><\/p>\n<ul>\n<li>Taie c\u00e2rna\u021bii \u00een buc\u0103\u021bi de aproximativ 5 cm \u0219i cresteaz\u0103-le capetele \u00een cruce.<\/li>\n<li>Pr\u0103je\u0219te-i \u00eentr-o tigaie cu pu\u021bin ulei, la foc mic spre mediu, p\u00e2n\u0103 devin rumeni\u021bi.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Prepararea ou\u0103lor ochiuri:<\/strong><\/p>\n<ul>\n<li>\u00cen aceea\u0219i tigaie, po\u021bi pr\u0103ji ou\u0103le, c\u00e2te unul de persoan\u0103. Adaug\u0103 o lingur\u0103 sau dou\u0103 de ap\u0103 \u0219i acoper\u0103 tigaia pentru a ajuta la g\u0103irea p\u0103r\u021bii de sus a oului. G\u0103tirea dureaz\u0103 \u00eentre 2 \u0219i 3 minute.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Servire:<\/strong>\n<ul>\n<li>Dispuneti m\u0103m\u0103liga, c\u00e2rna\u021bii \u0219i ou\u0103le pe mas\u0103, aranjate dup\u0103 gustul vostru. Savura\u021bi al\u0103turi de cei dragi!<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<p>M\u0103m\u0103liga umplut\u0103 cu br\u00e2nz\u0103 de burduf, acompaniat\u0103 de c\u00e2rna\u021bi afuma\u021bi \u0219i ou\u0103 ochiuri, este o alegere excelent\u0103 pentru a te \u00eenc\u0103lzi \u00een zilele friguroase. Poft\u0103 bun\u0103!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/GLl0Sy3CDc0\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;M\u0103m\u0103lig\u0103 umplut\u0103 cu br\u00e2nz\u0103 de burduf, c\u00e2rna\u021bi afuma\u021bi \u0219i ou\u0103 ochiuri\u201d a fost \u00eenc\u0103rcat pe 04\/11\/2025 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UCI6T2Pl1-qXlgjJEqsshvwQ\" target=\"_blank\"> Retetele Mihaelei <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>M\u0103m\u0103lig\u0103 umplut\u0103 cu br\u00e2nz\u0103 de burduf, c\u00e2rna\u021bi afuma\u021bi \u0219i ou\u0103 ochiuri Dac\u0103 te \u00eentrebi ce s\u0103 g\u0103te\u0219ti \u00eentr-o zi rece de iarn\u0103, \u00ee\u021bi propun o re\u021bet\u0103 delicioas\u0103 \u0219i s\u0103\u021bioas\u0103: m\u0103m\u0103lig\u0103 umplut\u0103 cu br\u00e2nz\u0103 de burduf, c\u00e2rna\u021bi afuma\u021bi \u0219i ou\u0103 ochiuri. Aceast\u0103 specialitate&#8230;<\/p>\n","protected":false},"author":69,"featured_media":157816,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[12823,86600,109244,12953,4518],"class_list":["post-157815","post","type-post","status-publish","format-standard","has-post-thumbnail","category-retete-culinare","category-video","category-vloggers","tag-branza","tag-carnati","tag-mamaliga","tag-oua","tag-reteta"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/157815","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/69"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=157815"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/157815\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/157816"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=157815"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=157815"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=157815"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}