{"id":159489,"date":"2025-11-21T19:22:43","date_gmt":"2025-11-21T17:22:43","guid":{"rendered":"https:\/\/hadnews.com\/ro\/cu-200-g-de-untura-prepari-2-tavi-de-cornulete-fragede-cu-foi-delicioase\/"},"modified":"2025-11-21T19:22:43","modified_gmt":"2025-11-21T17:22:43","slug":"cu-200-g-de-untura-prepari-2-tavi-de-cornulete-fragede-cu-foi-delicioase","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/cu-200-g-de-untura-prepari-2-tavi-de-cornulete-fragede-cu-foi-delicioase\/","title":{"rendered":"Cu 200 g de untur\u0103, prepari 2 t\u0103vi de cornule\u021be fragede, cu foi delicioase!"},"content":{"rendered":"<h1>Cornule\u021be Fragede cu Untur\u0103 &#8211; Re\u021beta Perfect\u0103 pentru S\u0103rb\u0103tori<\/h1>\n<p><strong>Descrierea Re\u021betei:<\/strong><br \/>\n\u00cen aceast\u0103 re\u021bet\u0103, v\u0103 vom ar\u0103ta cum s\u0103 prepara\u021bi cornule\u021be fragede cu untur\u0103, care se desf\u0103\u0219oar\u0103 \u00een foite, ideale pentru orice ocazie. F\u0103r\u0103 drojdie sau praf de copt, aceste delicioase cozonaci pot fi umplu\u021bi cu rahat, marmelad\u0103, sau chiar un amestec de nuci \u0219i ciocolat\u0103. Este o re\u021bet\u0103 simpl\u0103, perfect\u0103 pentru a impresiona familie \u0219i prieteni.<\/p>\n<p><strong>Ingrediente (aproximativ 64 de buc\u0103\u021bi):<\/strong><\/p>\n<ul>\n<li>200 g de untur\u0103<\/li>\n<li>150 g de sm\u00e2nt\u00e2n\u0103 (15% gr\u0103sime)<\/li>\n<li>1 ou + 2 g\u0103lbenu\u0219uri<\/li>\n<li>1 linguri\u021b\u0103 ras\u0103 de sare<\/li>\n<li>1 plic de zah\u0103r vanilat<\/li>\n<li>F\u0103in\u0103 000 (aproximativ 450-500 g)<\/li>\n<li>Zah\u0103r pudr\u0103 vanilat (pentru t\u0103v\u0103lit)<\/li>\n<li>150 g de marmelad\u0103 sau magiun de prune<\/li>\n<li>50 g de ciocolat\u0103 am\u0103ruie topit\u0103<\/li>\n<li>100-130 g de nuc\u0103 tocat\u0103 mare<\/li>\n<li>200 g de rahat colorat<\/li>\n<\/ul>\n<h3>Instruc\u021biuni:<\/h3>\n<ol>\n<li>\n<p><strong>Prepararea Aluatului:<\/strong><br \/>\n\u00centr-un castron mare, ad\u0103uga\u021bi untura moale, sm\u00e2nt\u00e2na, oul \u00eentreg, g\u0103lbenu\u0219urile, zah\u0103rul vanilat \u0219i sarea. Amesteca\u021bi bine ingredientele.<br \/>\nAd\u0103uga\u021bi treptat f\u0103ina \u0219i fr\u0103m\u00e2nta\u021bi p\u00e2n\u0103 ob\u021bine\u021bi un aluat moale, similar cu plastilina. Cantitatea de f\u0103in\u0103 poate varia \u00een func\u021bie de consisten\u021ba sm\u00e2nt\u00e2nii \u0219i de m\u0103rimea ou\u0103lor, a\u0219a c\u0103 ad\u0103uga\u021bi-o treptat, p\u00e2n\u0103 ob\u021bine\u021bi textura dorit\u0103. <\/p>\n<\/li>\n<li>\n<p><strong>Odihna Aluatului:<\/strong><br \/>\n\u00cemp\u0103r\u021bi\u021bi aluatul \u00een patru buc\u0103\u021bi egale, modela\u021bi-le \u00een dreptunghiuri \u0219i \u00eenf\u0103\u0219ura\u021bi-le \u00een folie alimentar\u0103. L\u0103sa\u021bi aluatul la frigider pentru cel pu\u021bin dou\u0103 ore sau chiar peste noapte.<\/p>\n<\/li>\n<li>\n<p><strong>Prepararea Umpluturii:<\/strong><br \/>\n\u00cen timp ce aluatul se r\u0103ce\u0219te, preg\u0103ti\u021bi umplutura. Amesteca\u021bi marmelada sau magiunul de prune cu ciocolata topit\u0103 \u0219i nucile. Asigura\u021bi-v\u0103 c\u0103 umplutura este consistent\u0103, ad\u0103ug\u00e2nd nuc\u0103 c\u00e2t este necesar.<\/p>\n<\/li>\n<li>\n<p><strong>Formarea Cornule\u021belor:<\/strong><br \/>\n\u00cenf\u0103ina\u021bi masa de lucru \u0219i \u00eentinde\u021bi fiecare bucat\u0103 de aluat \u00eentr-o foaie de aproximativ 30&#215;35 cm. T\u0103ia\u021bi foaia \u00een opt dreptunghiuri \u0219i fiecare dreptunghi \u00een dou\u0103 pe diagonal\u0103, form\u00e2nd triunghiuri.<br \/>\n\u00centinde\u021bi fiecare triunghi pu\u021bin mai mult, apoi ad\u0103uga\u021bi umplutura pe marginea lat\u0103 \u0219i rula\u021bi cornule\u021bele.<\/p>\n<\/li>\n<li>\n<p><strong>Coacerea:<\/strong><br \/>\nPre\u00eenc\u0103lzi\u021bi cuptorul la 180 \u00b0C \u0219i a\u0219eza\u021bi cornule\u021bele pe o tav\u0103 tapetat\u0103. Coace\u021bi timp de 28-30 de minute sau p\u00e2n\u0103 c\u00e2nd devin aurii. Alternativ, utiliza\u021bi un airfryer, coacerea av\u00e2nd loc la 160 \u00b0C pentru 18-20 de minute.<\/p>\n<\/li>\n<li>\n<p><strong>Finalizarea:<\/strong><br \/>\nDup\u0103 coacere, l\u0103sa\u021bi cornule\u021bele s\u0103 se r\u0103ceasc\u0103 pu\u021bin, apoi t\u0103v\u0103li\u021bi-le prin zah\u0103r pudr\u0103 vanilat pentru un aspect elegant. <\/p>\n<\/li>\n<\/ol>\n<p>Aceste cornule\u021be fragede sunt perfecte pentru a fi servite \u00een timpul s\u0103rb\u0103torilor sau la orice mas\u0103 festiv\u0103. Gustul lor rafinat \u0219i textur\u0103 aerisit\u0103 vor surprinde cu siguran\u021b\u0103 pe oricine! Poft\u0103 bun\u0103!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/Qf1XPhj-nyI\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;Cu 200 g untura faci 2 tavi de cornulete fragede cu untura care se desfac foite, foite!\u201d a fost \u00eenc\u0103rcat pe 21\/11\/2025 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UCI6T2Pl1-qXlgjJEqsshvwQ\" target=\"_blank\"> Retetele Mihaelei <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cornule\u021be Fragede cu Untur\u0103 &#8211; Re\u021beta Perfect\u0103 pentru S\u0103rb\u0103tori Descrierea Re\u021betei: \u00cen aceast\u0103 re\u021bet\u0103, v\u0103 vom ar\u0103ta cum s\u0103 prepara\u021bi cornule\u021be fragede cu untur\u0103, care se desf\u0103\u0219oar\u0103 \u00een foite, ideale pentru orice ocazie. F\u0103r\u0103 drojdie sau praf de copt,&#8230;<\/p>\n","protected":false},"author":69,"featured_media":159490,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[94289,109135,86988,4518,84260],"class_list":{"0":"post-159489","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-retete-culinare","8":"category-video","9":"category-vloggers","10":"tag-airfryer","11":"tag-copt","12":"tag-cornulete","13":"tag-reteta","14":"tag-untura"},"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/159489","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/69"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=159489"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/159489\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/159490"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=159489"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=159489"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=159489"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}