{"id":163509,"date":"2025-12-31T19:52:29","date_gmt":"2025-12-31T17:52:29","guid":{"rendered":"https:\/\/hadnews.com\/ro\/revelion-2026-rulada-savuroasa-de-pui-cu-spanac-si-ciuperci-%f0%9f%8e%89%e2%9d%a4%ef%b8%8f\/"},"modified":"2025-12-31T19:52:29","modified_gmt":"2025-12-31T17:52:29","slug":"revelion-2026-rulada-savuroasa-de-pui-cu-spanac-si-ciuperci-%f0%9f%8e%89%e2%9d%a4%ef%b8%8f","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/revelion-2026-rulada-savuroasa-de-pui-cu-spanac-si-ciuperci-%f0%9f%8e%89%e2%9d%a4%ef%b8%8f\/","title":{"rendered":"Revelion 2026: Rulad\u0103 Savuroas\u0103 de Pui cu Spanac \u0219i Ciuperci \ud83c\udf89\u2764\ufe0f"},"content":{"rendered":"<h1>Rulada Revelion 2026 \ud83c\udf89\u2764\ufe0f: Rulada de Carne Tocat\u0103 de Pui cu Spanac \u0219i Ciuperci<\/h1>\n<p>Dac\u0103 sunte\u021bi \u00een c\u0103utarea unei re\u021bete spectaculoase pentru Revelion, nu c\u0103uta\u021bi mai departe! Rulada de carne toc\u0103t\u0103 de pui cu spanac \u0219i ciuperci este solu\u021bia perfect\u0103 pentru a impresiona pe toat\u0103 lumea la masa festiv\u0103. Aceast\u0103 rulad\u0103 este suculent\u0103, aromat\u0103 \u0219i extrem de gustoas\u0103, ceea ce o face ideal\u0103 at\u00e2t ca aperitiv, c\u00e2t \u0219i ca fel principal al\u0103turi de o garnitur\u0103 savuroas\u0103.<\/p>\n<h2>Ingrediente<\/h2>\n<ul>\n<li>\n<p><strong>Pentru carne:<\/strong><\/p>\n<ul>\n<li>500 g carne tocat\u0103 de pui<\/li>\n<li>1 ou<\/li>\n<li>3-4 linguri pesmet<\/li>\n<li>Sare \u0219i piper dup\u0103 gust<\/li>\n<li>1 linguri\u021b\u0103 boia de ardei dulce<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Pentru umplutur\u0103:<\/strong><\/p>\n<ul>\n<li>200 g spanac proasp\u0103t (sau congelat)<\/li>\n<li>200 g ciuperci (champignon sau alt tip)<\/li>\n<li>1 ceap\u0103 mic\u0103<\/li>\n<li>2-3 c\u0103\u021bei de usturoi<\/li>\n<li>Ulei pentru sote<\/li>\n<li>Sare \u0219i piper<\/li>\n<li>100 g br\u00e2nz\u0103 feta (op\u021bional)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h2>Instruc\u021biuni<\/h2>\n<ol>\n<li>\n<p><strong>Preparate umplutura:<\/strong><\/p>\n<ul>\n<li>\u00cencepe\u021bi prin a toca m\u0103runt ceapa \u0219i usturoiul. Sota\u021bi-le \u00eentr-o tigaie cu pu\u021bin ulei p\u00e2n\u0103 devin translucide.<\/li>\n<li>Ad\u0103uga\u021bi ciupercile t\u0103iate \u0219i continuoati s\u0103 sotezi p\u00e2n\u0103 se rumenesc.<\/li>\n<li>Ad\u0103uga\u021bi spanacul \u0219i l\u0103sa\u021bi-l s\u0103 se \u00eenmoaie, amestec\u00e2nd bine. Condimenta\u021bi cu sare \u0219i piper.<\/li>\n<li>Dac\u0103 dori\u021bi, ad\u0103uga\u021bi br\u00e2nza feta m\u0103run\u021bit\u0103 \u0219i amesteca\u021bi p\u00e2n\u0103 se omogenizeaz\u0103. L\u0103sa\u021bi umplutura deoparte s\u0103 se r\u0103ceasc\u0103.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Preparare carne:<\/strong><\/p>\n<ul>\n<li>\u00centr-un bol, amesteca\u021bi carnea tocat\u0103 cu oul, pesmetul, boiaua de ardei, sare \u0219i piper. Amesteca\u021bi bine p\u00e2n\u0103 ob\u021bine\u021bi o compozi\u021bie omogen\u0103.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Asamblare ruladei:<\/strong><\/p>\n<ul>\n<li>Tapeta\u021bi o folie de plastic pe o suprafa\u021b\u0103 plan\u0103 \u0219i \u00eentinde\u021bi compozi\u021bia de carne \u00eentr-un strat uniform, \u00eentr-o form\u0103 dreptunghiular\u0103, av\u00e2nd grij\u0103 s\u0103 nu fie prea sub\u021bire.<\/li>\n<li>Ad\u0103uga\u021bi umplutura de spanac \u0219i ciuperci deasupra, l\u0103s\u00e2nd marginea liber\u0103.<\/li>\n<li>\u00cencepe\u021bi s\u0103 rula\u021bi cu ajutorul foliei de plastic, av\u00e2nd grij\u0103 s\u0103 forma\u021bi o rulad\u0103 compact\u0103. \u00cemp\u0103turi\u021bi bine marginile \u0219i sigila\u021bi rulada.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>G\u0103tire:<\/strong><\/p>\n<ul>\n<li>A\u0219eza\u021bi rulada \u00eentr-o tav\u0103 \u0219i coace\u021bi \u00een cuptorul pre\u00eenc\u0103lzit la 180\u00b0C timp de aproximativ 45-50 de minute sau p\u00e2n\u0103 c\u00e2nd carnea este bine g\u0103tit\u0103 \u0219i frumos rumenit\u0103.<\/li>\n<li>Odat\u0103 ce este gata, l\u0103sa\u021bi rulada s\u0103 se r\u0103ceasc\u0103 pu\u021bin \u00eenainte de a o t\u0103ia.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Servire:<\/strong><\/p>\n<ul>\n<li>T\u0103ia\u021bi rulada \u00een felii \u0219i servi\u021bi-o fie ca aperitiv, fie ca fel principal, al\u0103turi de o garnitur\u0103 de legume sau piure de cartofi. Decora\u021bi cu verdea\u021b\u0103 proasp\u0103t\u0103 pentru un aspect festiv.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<h3>Noti\u021be<\/h3>\n<ul>\n<li>Aceast\u0103 re\u021bet\u0103 este foarte versatil\u0103. Pute\u021bi experimenta cu diferite tipuri de legume sau br\u00e2nzeturi \u00een umplutur\u0103, adapt\u00e2nd-o gusturilor personale.<\/li>\n<li>Rulada poate fi preparat\u0103 cu o zi \u00eenainte \u0219i p\u0103strat\u0103 \u00een frigider, f\u0103c\u00e2ndu-o o alegere excelent\u0103 pentru organizarea unei petreceri.<\/li>\n<\/ul>\n<p>Bucura\u021bi-v\u0103 de o mas\u0103 de neuitat al\u0103turi de cei dragi cu aceast\u0103 delicioas\u0103 rulad\u0103 de carne toc\u0103t\u0103 de pui! Poft\u0103 bun\u0103!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/kwVA4MKRX8c\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;Rulada Revelion 2026 \ud83c\udf89\u2764\ufe0f Rulada de carne tocata de pui cu spanac si ciuperci\u201d a fost \u00eenc\u0103rcat pe 31\/12\/2025 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UCGbVByF8OVHVASsYnTAUHgQ\" target=\"_blank\"> AdyGio Kitchen <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rulada Revelion 2026 \ud83c\udf89\u2764\ufe0f: Rulada de Carne Tocat\u0103 de Pui cu Spanac \u0219i Ciuperci Dac\u0103 sunte\u021bi \u00een c\u0103utarea unei re\u021bete spectaculoase pentru Revelion, nu c\u0103uta\u021bi mai departe! Rulada de carne toc\u0103t\u0103 de pui cu spanac \u0219i ciuperci este solu\u021bia perfect\u0103 pentru a&#8230;<\/p>\n","protected":false},"author":70,"featured_media":163510,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[85826,22569,4518,87145,91467],"class_list":["post-163509","post","type-post","status-publish","format-standard","has-post-thumbnail","category-retete-culinare","category-video","category-vloggers","tag-aromata","tag-pui","tag-reteta","tag-rulada","tag-spanac"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/163509","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/70"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=163509"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/163509\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/163510"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=163509"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=163509"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=163509"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}