{"id":181057,"date":"2026-05-25T13:05:18","date_gmt":"2026-05-25T11:05:18","guid":{"rendered":"https:\/\/hadnews.com\/ro\/coaste-de-porc-parfumata-in-30-de-minute-metoda-simpla-pentru-a-le-face-fragede-si-suculente\/"},"modified":"2026-05-25T13:05:18","modified_gmt":"2026-05-25T11:05:18","slug":"coaste-de-porc-parfumata-in-30-de-minute-metoda-simpla-pentru-a-le-face-fragede-si-suculente","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/coaste-de-porc-parfumata-in-30-de-minute-metoda-simpla-pentru-a-le-face-fragede-si-suculente\/","title":{"rendered":"Coaste de porc parfumat\u0103 \u00een 30 de minute: Metoda simpl\u0103 pentru a le face fragede \u0219i suculente."},"content":{"rendered":"<h1>Coaste de porc gata \u00een 30 de minute: Re\u021bet\u0103 simpl\u0103 pentru un preparat fragede \u0219i suculente<\/h1>\n<p>Dac\u0103 e\u0219ti \u00een c\u0103utarea unei mese delicioase, rapide \u0219i reconfortante, ai ajuns \u00een locul potrivit! Aceast\u0103 re\u021bet\u0103 de coaste de porc cu sos cremos \u0219i arome bogate te va impresiona, oferindu-\u021bi o cin\u0103 perfect\u0103 pentru \u00eentreaga familie. \u00cen doar 30 de minute, vei ob\u021bine coaste fragede \u0219i suculente, lejer de preparat chiar \u0219i pentru \u00eencep\u0103tori.<\/p>\n<h3>Ingrediente<\/h3>\n<ul>\n<li><strong>Coaste de porc<\/strong>: 1.7 kg<\/li>\n<li><strong>Unt moale<\/strong>: 200 g<\/li>\n<li><strong>F\u0103in\u0103<\/strong>: 200 g<\/li>\n<li><strong>Piper negru<\/strong>: 4 g<\/li>\n<li><strong>Sare<\/strong>: 4 g<\/li>\n<li><strong>Boia afumat\u0103<\/strong>: 4 g<\/li>\n<li><strong>Ierburi italiene<\/strong>: 2 g<\/li>\n<li><strong>Usturoi<\/strong>: 1 c\u0103p\u0103\u021b\u00e2n\u0103 \u00eentreag\u0103<\/li>\n<li><strong>Ulei vegetal<\/strong>: 30 ml<\/li>\n<li><strong>Rozmarin proasp\u0103t<\/strong>: 20 g<\/li>\n<li><strong>Ceap\u0103<\/strong>: 1 medie<\/li>\n<li><strong>Ardei gras ro\u0219u<\/strong>: 1 bucat\u0103<\/li>\n<li><strong>Ciuperci<\/strong>: 300 g<\/li>\n<li><strong>Sm\u00e2nt\u00e2n\u0103 gras\u0103 pentru g\u0103tit<\/strong>: 200 g<\/li>\n<li><strong>P\u0103trunjel<\/strong>: 10 g<\/li>\n<\/ul>\n<h3>Instruc\u021biuni<\/h3>\n<ol>\n<li>\n<p><strong>Fierberea coastelor de porc<\/strong>: \u00cencepe prin a acoperi coastele de porc cu unt \u0219i fierbe-le timp de c\u00e2teva minute p\u00e2n\u0103 c\u00e2nd devin fragede. Aceasta este metoda care le va oferi o textur\u0103 moale \u0219i suculent\u0103.<\/p>\n<\/li>\n<li>\n<p><strong>Preg\u0103tirea amestecului de f\u0103in\u0103<\/strong>: \u00centr-un bol, amestec\u0103 f\u0103ina cu sare, piper negru, boia afumat\u0103 \u0219i ierburi italiene.<\/p>\n<\/li>\n<li>\n<p><strong>Pr\u0103jirea coastelor<\/strong>: \u00cendep\u0103rteaz\u0103 coastele din lichidul de fierbere \u0219i t\u0103ie-le \u00een por\u021bii. Trece fiecare por\u021bie prin amestecul de f\u0103in\u0103 condimentat\u0103. \u00centr-o tigaie, \u00eenc\u0103lzeste uleiul \u0219i pr\u0103je\u0219te usturoiul \u0219i rozmarinul proasp\u0103t p\u00e2n\u0103 devin aromate, apoi rumene\u0219te coastelor p\u00e2n\u0103 devin aurii.<\/p>\n<\/li>\n<li>\n<p><strong>Prepararea sosului cremos<\/strong>: \u00cen aceea\u0219i tigaie, c\u0103le\u0219te ceapa, ciupercile \u0219i ardeiul gras t\u0103iat cubule\u021be p\u00e2n\u0103 se \u00eenmoaie. Adaug\u0103 sm\u00e2nt\u00e2na \u0219i las\u0103 sosul s\u0103 fiarb\u0103 u\u0219or.<\/p>\n<\/li>\n<li>\n<p><strong>Fierberea lent\u0103<\/strong>: Pune coastele de porc \u00eenapoi \u00een tigaie, adaug\u0103 usturoiul copt zdrobit \u0219i las\u0103 totul s\u0103 fiarb\u0103 \u00eempreun\u0103 pentru c\u00e2teva minute pentru a se c\u0103lca aromele.<\/p>\n<\/li>\n<li>\n<p><strong>Finisarea preparatului<\/strong>: La final, presar\u0103 p\u0103trunjel proasp\u0103t tocat pentru a da un strop de prospe\u021bime.<\/p>\n<\/li>\n<\/ol>\n<h3>Sugestii de servire<\/h3>\n<p>Aceste coaste de porc sunt excelente servite cu piure de cartofi cremos, orez sau p\u00e2ine proasp\u0103t\u0103, pentru a savura fiecare pic\u0103tur\u0103 de sos. Este o mas\u0103 perfect\u0103 pentru o cin\u0103 \u00een familie sau c\u00e2nd ai musafiri!<\/p>\n<p>\u00cencearc\u0103 aceast\u0103 re\u021bet\u0103 simpl\u0103 \u0219i rapid\u0103 \u0219i bucur\u0103-te de preparate delicioase, g\u0103tite acas\u0103. Poft\u0103 bun\u0103!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/gCnvPnJKZjE\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;Coaste de porc gata in 30 de minute. Metoda simpla care le face fragede si suculente\u201d a fost \u00eenc\u0103rcat pe 25\/05\/2026 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UClhvADSV4F4xkPMxxH7GRzA\" target=\"_blank\"> savurosTV <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Coaste de porc gata \u00een 30 de minute: Re\u021bet\u0103 simpl\u0103 pentru un preparat fragede \u0219i suculente Dac\u0103 e\u0219ti \u00een c\u0103utarea unei mese delicioase, rapide \u0219i reconfortante, ai ajuns \u00een locul potrivit! Aceast\u0103 re\u021bet\u0103 de coaste de porc cu sos cremos \u0219i arome bogate te va&#8230;<\/p>\n","protected":false},"author":67,"featured_media":181058,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[59918],"class_list":["post-181057","post","type-post","status-publish","format-standard","has-post-thumbnail","category-retete-culinare","category-video","category-vloggers","tag-porc"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/181057","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/67"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=181057"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/181057\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/181058"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=181057"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=181057"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=181057"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}