{"id":186797,"date":"2026-06-26T17:00:15","date_gmt":"2026-06-26T15:00:15","guid":{"rendered":"https:\/\/hadnews.com\/ro\/dulceata-de-caise-cu-doar-150-g-de-zahar-la-1-kg-de-fructe\/"},"modified":"2026-06-26T17:00:15","modified_gmt":"2026-06-26T15:00:15","slug":"dulceata-de-caise-cu-doar-150-g-de-zahar-la-1-kg-de-fructe","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/dulceata-de-caise-cu-doar-150-g-de-zahar-la-1-kg-de-fructe\/","title":{"rendered":"Dulcea\u021b\u0103 de caise cu doar 150 g de zah\u0103r la 1 kg de fructe!"},"content":{"rendered":"<h1>Cu 150 g zah\u0103r la 1 kg de fructe! Dulcea\u021b\u0103 de caise cu foarte pu\u021bin zah\u0103r!<\/h1>\n<p>Cauti o re\u021bet\u0103 de dulcea\u021b\u0103 sau gem cu zah\u0103r redus? Aceasta re\u021bet\u0103 de dulcea\u021b\u0103 de caise este perfect\u0103 pentru tine! Cu doar 150 g de zah\u0103r la un kilogram de caise, vei ob\u021bine un produs delicios, cu buc\u0103\u021bi de fructe \u0219i o culoare vibrant\u0103. Iat\u0103 cum se prepar\u0103!<\/p>\n<h3>Ingrediente:<\/h3>\n<ul>\n<li><strong>1 kg de caise<\/strong> (sp\u0103late \u0219i cur\u0103\u021bate)<\/li>\n<li><strong>300 g de zah\u0103r<\/strong> (dar nu tot va r\u0103m\u00e2ne \u00een fructe)<\/li>\n<li><strong>Op\u021bional<\/strong>:\n<ul>\n<li>O lingur\u0103-dou\u0103 de <strong>zeam\u0103 de l\u0103m\u00e2ie<\/strong><\/li>\n<li>Dou\u0103-trei pic\u0103turi de <strong>arom\u0103 de migdale<\/strong><\/li>\n<li>O lingur\u0103 de <strong>stevia premium<\/strong><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<h3>Instruc\u021biuni:<\/h3>\n<ol>\n<li>\n<p><strong>Preg\u0103tirea fructelor<\/strong>: Alege caise mai coapte \u0219i dulci. Scoate s\u00e2mburii \u0219i taie fructele \u00een buc\u0103\u021bi mici. Cu c\u00e2t sunt mai mici, cu at\u00e2t mai bine!<\/p>\n<\/li>\n<li>\n<p><strong>Amestecarea cu zah\u0103r<\/strong>: Pune caisele \u00eentr-un castron mare \u0219i amestec\u0103-le bine cu 300 g de zah\u0103r. Nu-\u021bi face griji, nu tot acest zah\u0103r va ajunge \u00een dulcea\u021b\u0103.<\/p>\n<\/li>\n<li>\n<p><strong>Marinarea<\/strong>: Acoper\u0103 castronul cu folie \u0219i d\u0103-l la frigider pentru minimum 24 de ore. Dac\u0103 \u00eel ui\u021bi mai mult, nu este nicio problem\u0103, dar respect\u0103 minimul de 24 de ore.<\/p>\n<\/li>\n<li>\n<p><strong>Prepararea siropului<\/strong>: Dup\u0103 24 de ore, caisele vor l\u0103sa sirop. Folose\u0219te o spumier\u0103 pentru a scoate caisele din sirop \u0219i pune-le \u00eentr-o crati\u021b\u0103 cu fund gros. Adaug\u0103 un polonic mic din sirop, av\u00e2nd \u00een vedere c\u0103 jum\u0103tate din zah\u0103r a r\u0103mas \u00een lichid.<\/p>\n<\/li>\n<li>\n<p><strong>Fierberea<\/strong>: Pune crati\u021ba pe foc mic spre mediu \u0219i fierbe caisele p\u00e2n\u0103 devin o past\u0103 consistent\u0103. Timpul de g\u0103tire va fi redus, deoarece ai \u00eendep\u0103rtat o parte din lichid, iar asta va ajuta s\u0103 r\u0103m\u00e2n\u0103 buc\u0103\u021bi de fructe \u0219i o culoare mai deschis\u0103.<\/p>\n<\/li>\n<li>\n<p><strong>Ajustarea gustului<\/strong>: C\u00e2nd compozi\u021bia devine mai consistent\u0103, gust\u0103 \u0219i ajusteaz\u0103 dac\u0103 este nevoie de mai mult\u0103 dulcea\u021b\u0103 sau de aciditate. Pentru dulcea\u021b\u0103, po\u021bi ad\u0103uga stevia. Pentru aciditate, adaug\u0103 zeam\u0103 de l\u0103m\u00e2ie, dar nu de la \u00eenceput.<\/p>\n<\/li>\n<li>\n<p><strong>Aromatizarea<\/strong>: Dac\u0103 dore\u0219ti, adaug\u0103 \u0219i c\u00e2teva pic\u0103turi de esen\u021b\u0103 de migdale pentru un gust mai pl\u0103cut.<\/p>\n<\/li>\n<li>\n<p><strong>Ambalarea<\/strong>: Folose\u0219te borc\u0103nele mici cu capace noi. Este important s\u0103 fie de volum mic, deoarece dulcea\u021ba cu con\u021binut sc\u0103zut de zah\u0103r se poate altera mai u\u0219or.<\/p>\n<\/li>\n<li>\n<p><strong>Sterilizarea<\/strong>: Dup\u0103 ce ai umplut borcanele, infileteaz\u0103-le bine \u0219i \u00eentoarce-le cu susul \u00een jos. Las\u0103-le a\u0219a p\u00e2n\u0103 se r\u0103cesc pu\u021bin. Ulterior, sterilizeaz\u0103-le la bain-marie, fierb\u00e2ndu-le 10 minute din momentul \u00een care apa d\u0103 \u00een clocot, apoi \u00eenvele\u0219te oala cu o p\u0103tur\u0103 grosier\u0103 \u0219i las\u0103-le s\u0103 se r\u0103ceasc\u0103 lent peste noapte.<\/p>\n<\/li>\n<\/ol>\n<h3>Not\u0103:<\/h3>\n<p>Aceast\u0103 dulceat\u0103 de caise este un produs minunat \u0219i gustos, cu un aport sc\u0103zut de zah\u0103r. Vei ob\u021bine dou\u0103 borc\u0103nele de 200 ml, pline de arome \u0219i cu o textur\u0103 perfect\u0103. <\/p>\n<p>\u00ce\u021bi recomand s\u0103 \u00eencerci aceast\u0103 re\u021bet\u0103 simpl\u0103 \u0219i s\u0103 te bucuri de gustul natural al caiselor!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/owwxmNnV-9Y\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;Cu 150 g zahar la 1 kg de fructe! Dulcea\u021b\u0103 de caise cu foarte pu\u021bin zah\u0103r!\u201d a fost \u00eenc\u0103rcat pe 26\/06\/2026 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UCI6T2Pl1-qXlgjJEqsshvwQ\" target=\"_blank\"> Retetele Mihaelei <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cu 150 g zah\u0103r la 1 kg de fructe! Dulcea\u021b\u0103 de caise cu foarte pu\u021bin zah\u0103r! Cauti o re\u021bet\u0103 de dulcea\u021b\u0103 sau gem cu zah\u0103r redus? Aceasta re\u021bet\u0103 de dulcea\u021b\u0103 de caise este perfect\u0103 pentru tine! Cu doar 150 g de zah\u0103r la un kilogram de caise, vei ob\u021bine un produs&#8230;<\/p>\n","protected":false},"author":69,"featured_media":186798,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[86805,96264,16333,4518,41040],"class_list":["post-186797","post","type-post","status-publish","format-standard","has-post-thumbnail","category-retete-culinare","category-video","category-vloggers","tag-caise","tag-dulceata","tag-fructe","tag-reteta","tag-zahar"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/186797","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/69"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=186797"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/186797\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/186798"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=186797"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=186797"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=186797"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}