{"id":203726,"date":"2026-10-09T18:44:15","date_gmt":"2026-10-09T16:44:15","guid":{"rendered":"https:\/\/hadnews.com\/ro\/galuste-cu-prune-la-tava-cu-cartofi-si-fara-modelare-video\/"},"modified":"2026-10-09T18:44:15","modified_gmt":"2026-10-09T16:44:15","slug":"galuste-cu-prune-la-tava-cu-cartofi-si-fara-modelare-video","status":"publish","type":"post","link":"https:\/\/hadnews.com\/ro\/galuste-cu-prune-la-tava-cu-cartofi-si-fara-modelare-video\/","title":{"rendered":"Galuste cu prune la tava, cu cartofi si fara modelare &#8211; Video"},"content":{"rendered":"<h1>G\u0103lu\u0219te cu prune la tav\u0103, cu cartofi \u0219i f\u0103r\u0103 modelare<\/h1>\n<p>Dac\u0103 e\u0219ti \u00een c\u0103utarea unui desert delicios \u0219i u\u0219or de preparat, te invit s\u0103 descoperi re\u021beta de g\u0103lu\u0219te cu prune la tav\u0103. Acest preparat de inspira\u021bie balcanic\u0103 combin\u0103 gustul familiar al g\u0103lu\u0219telor clasice cu un twist modern, folosind cartofi \u0219i gri\u0219 cu lapte. Este un desert ideal pentru weekendurile de toamn\u0103, atunci c\u00e2nd pofta de prune se intensific\u0103.<\/p>\n<h2>Ingrediente<\/h2>\n<p>Pentru aceast\u0103 re\u021bet\u0103, ai nevoie de urm\u0103toarele ingrediente:<\/p>\n<h3>Pentru aluat:<\/h3>\n<ul>\n<li>500 g cartofi<\/li>\n<li>2 ou\u0103<\/li>\n<li>200 g gri\u0219<\/li>\n<li>200 ml lapte<\/li>\n<li>Un praf de sare<\/li>\n<\/ul>\n<h3>Pentru umplutur\u0103:<\/h3>\n<ul>\n<li>500 g prune (f\u0103r\u0103 s\u00e2mburi)<\/li>\n<li>100 g zah\u0103r (pentru prune)<\/li>\n<\/ul>\n<h3>Pentru pesmet:<\/h3>\n<ul>\n<li>100 g pesmet<\/li>\n<li>50 g unt (topit)<\/li>\n<li>1 linguri\u021b\u0103 de scor\u021bi\u0219oar\u0103<\/li>\n<li>50 g zah\u0103r (pentru pesmet)<\/li>\n<\/ul>\n<h2>Instruc\u021biuni<\/h2>\n<ol>\n<li>\n<p><strong>Prepararea pesmetului crocant<\/strong>:<\/p>\n<ul>\n<li>\u00centr-o tigaie, tope\u0219te untul \u0219i adaug\u0103 pesmetul, zah\u0103rul \u0219i scor\u021bi\u0219oara. Pr\u0103je\u0219te amestecul la foc mic, amestec\u00e2nd constant, p\u00e2n\u0103 devine auriu \u0219i crocant. Las\u0103-l deoparte s\u0103 se r\u0103ceasc\u0103.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Prepararea gri\u0219ului cu lapte<\/strong>:<\/p>\n<ul>\n<li>\u00cenc\u0103lze\u0219te laptele \u00eentr-o crati\u021b\u0103 \u0219i, c\u00e2nd este fierbinte, adaug\u0103 gri\u0219ul, amestec\u00e2nd continuu, pentru a evita formarea cocolo\u0219ilor. G\u0103te\u0219te p\u00e2n\u0103 se \u00eengroa\u0219\u0103, apoi las\u0103-l s\u0103 se r\u0103ceasc\u0103.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Prepararea aluatului cu cartofi<\/strong>:<\/p>\n<ul>\n<li>Fierbe cartofii \u00een ap\u0103 cu sare p\u00e2n\u0103 devin moi. L\u0103s\u0103-i s\u0103 se r\u0103ceasc\u0103, apoi cur\u0103\u021b\u0103-i \u0219i passeaz\u0103-i.<\/li>\n<li>Adaug\u0103 ou\u0103le \u0219i gri\u0219ul cu lapte r\u0103cit peste cartofi. Amestec\u0103 bine p\u00e2n\u0103 ob\u021bii un aluat omogen.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Asamblarea straturilor \u00een tav\u0103<\/strong>:<\/p>\n<ul>\n<li>Pre\u00eenc\u0103lze\u0219te cuptorul la 180\u00b0C.<\/li>\n<li>\u00centr-o tav\u0103 uns\u0103 cu unt, \u00eentinde o parte din aluatul de cartofi. Apoi, a\u0219az\u0103 prunele t\u0103iate pe jum\u0103tate, presar\u0103 zah\u0103rul peste ele, \u0219i deasupra acoper\u0103 cu restul de aluat. Niveleaz\u0103 bine.<\/li>\n<li>Presar\u0103 pesmetul crocant deasupra.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Coacerea \u0219i r\u0103cirea pr\u0103jiturii<\/strong>:<\/p>\n<ul>\n<li>Coace \u00een cuptor timp de aproximativ 30-40 de minute, p\u00e2n\u0103 c\u00e2nd pr\u0103jitura devine aurie.<\/li>\n<li>Odat\u0103 coapt\u0103, las-o s\u0103 se r\u0103ceasc\u0103 \u00een tav\u0103.<\/li>\n<\/ul>\n<\/li>\n<li>\n<p><strong>Felierea \u0219i servirea<\/strong>:<\/p>\n<ul>\n<li>Taie pr\u0103jitura \u00een felii dup\u0103 ce s-a r\u0103cit complet. Este ideal s\u0103 o serve\u0219ti cu pu\u021bin\u0103 sm\u00e2nt\u00e2n\u0103 gras\u0103 al\u0103turi, pentru un plus de crem\u0103 \u0219i gust.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<p>Aceste g\u0103lu\u0219te cu prune la tav\u0103 sunt nu doar delicioase, ci \u0219i u\u0219or de preg\u0103tit. F\u0103r\u0103 bataie de cap, po\u021bi savura o felie din acest desert care \u00ee\u021bi va \u00eenc\u00e2nta papilele gustative! Perfect pentru serile de toamn\u0103, acest preparat va aduce cu siguran\u021b\u0103 bucurie \u00een familia ta. Poft\u0103 bun\u0103!<\/p>\n<p><\/p>\n<div class=\"video-container\">\n    <iframe class=\"video\" src=\"https:\/\/www.youtube.com\/embed\/g2NBD_dXcbQ\" allowfullscreen><\/iframe>\n<\/div>\n<p><i>Video &#8220;Galuste cu prune la tava, cu cartofi si fara modelare\u201d a fost \u00eenc\u0103rcat pe 09\/10\/2026 pe canalul YouTube <a href=\"https:\/\/www.youtube.com\/channel\/UCR7biAlnpQsATX5mPJ5Ldkw\" target=\"_blank\"> JamilaCuisine <\/a><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>G\u0103lu\u0219te cu prune la tav\u0103, cu cartofi \u0219i f\u0103r\u0103 modelare Dac\u0103 e\u0219ti \u00een c\u0103utarea unui desert delicios \u0219i u\u0219or de preparat, te invit s\u0103 descoperi re\u021beta de g\u0103lu\u0219te cu prune la tav\u0103. Acest preparat de inspira\u021bie balcanic\u0103 combin\u0103 gustul familiar al g\u0103lu\u0219telor clasice&#8230;<\/p>\n","protected":false},"author":66,"featured_media":203727,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4915,3200,12503],"tags":[130345,130346,130347,130348],"class_list":["post-203726","post","type-post","status-publish","format-standard","has-post-thumbnail","category-retete-culinare","category-video","category-vloggers","tag-galuste-cu-prune-la-tava","tag-galuste-cu-prune-la-tava-jamila","tag-galuste-cu-prune-la-tava-video","tag-gomboti-cu-prune-la-tava"],"_links":{"self":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/203726","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/users\/66"}],"replies":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/comments?post=203726"}],"version-history":[{"count":0,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/posts\/203726\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media\/203727"}],"wp:attachment":[{"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/media?parent=203726"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/categories?post=203726"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hadnews.com\/ro\/wp-json\/wp\/v2\/tags?post=203726"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}