Coach House

Located in the heart of Chicago, Coach House is a culinary gem that offers a unique and flavorful experience for diners. The restaurant is helmed by James Beard Award-nominated chef Zubair Mohajir, who brings a taste of his home in Chennai and the South Asian subcontinent to the Windy City.

What sets Coach House apart is their commitment to using traditional recipes that have been passed down through generations. Mohajir and his talented team bring dishes that are steeped in history and culture to the forefront, educating patrons on the rich culinary heritage of South Indian cooking.

One standout dish on the menu is the duck Numidian, a flavorful and aromatic dish that showcases Mohajir’s skillful use of spices and seasonings. Another must-try is the soft shell crab chaat, a delightful blend of textures and flavors that will tantalize your taste buds.

For something a little different, try the “taco” with mahi-mahi varuval. This fusion dish combines the flavors of South Indian cuisine with a modern twist, creating a unique and satisfying dish that is sure to impress.

Overall, Coach House is a must-visit for food lovers in Chicago who are looking to expand their culinary horizons. With dishes that are both comforting and innovative, Chef Zubair Mohajir and his team are sure to leave a lasting impression on all who dine at this exceptional establishment.