Beat Bobby Flay: Shish Kebab Challenge Recap

Welcome to an exciting episode recap of "Beat Bobby Flay," where culinary skills are put to the ultimate test! In Season 7, Episode 2, we see two talented chefs, Alex Stratta and Houman Gohary, battle it out in the kitchen. The challenge? To create the perfect dish using quick-cooking polenta, before moving on to a showdown against the renowned Bobby Flay.

The Competition

In the initial round, Alex and Houman showcase their creativity and culinary prowess, each bringing their unique flair to the quick-cooking polenta. From savory to spicy, the chefs explore various techniques and flavors, aiming to impress the judges and earn the chance to face off against Bobby.

Highlighted Ingredients

• Quick-cooking polenta
• Fresh herbs and spices
• Seasonal vegetables
• Proteins (prepared for the kebab)

The Winning Dish

After a thrilling display of talent, one chef is declared the winner, earning the coveted opportunity to challenge Bobby Flay. With their victory in hand, the challenger selects a lamb shish kebab dish, setting the stage for a nail-biting showdown.

Lamb Shish Kebab Recipe

Ingredients:

• 1 lb lamb, cut into 1-inch cubes
• 2 tablespoons olive oil
• 2 teaspoons ground cumin
• 2 teaspoons paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper, to taste
• Skewers (soaked in water if wooden)

Instructions:

1. Marinate the Lamb:

   • In a bowl, combine olive oil, cumin, paprika, garlic powder, onion powder, salt, and pepper.
   • Add the lamb cubes to the marinade, tossing to coat evenly. Cover and let marinate for at least 30 minutes (or up to overnight in the refrigerator for enhanced flavor).

2. Prepare the Skewers:

   • Preheat the grill to medium-high heat.
   • Thread the marinated lamb onto the skewers. Ensure the pieces are spaced evenly to allow for even cooking.

3. Grill the Kebabs:

   • Place the skewers on the grill and cook for about 8-10 minutes, turning occasionally, until the lamb is browned and cooked to your desired doneness.
4. Serve:
   • Remove from the grill and let rest for a few minutes. Serve with your favorite sides, such as a fresh salad, grilled vegetables, or over a bed of quick-cooking polenta.

The Finale With Bobby Flay

In the ultimate challenge, the winning chef goes head-to-head with Bobby Flay. With no time for preparation, the stakes are high. Will Bobby rise to the occasion and prove his culinary mastery? Or will the challenger take home victory over the legendary chef?

Join us for a behind-the-scenes look at the action as we explore the strategies, flavors, and techniques that make "Beat Bobby Flay" a culinary showdown like no other! Get ready to be inspired and perhaps even try your hand at recreating these delectable dishes in your own kitchen. Happy cooking!

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Video “Beat Bobby Flay: Shish Kebab Challenge | Full Episode Recap | S7 E2 | Food Network” was uploaded on 07/21/2025 to Youtube Channel Food Network