In the latest episode of the Best Ever Food Review Show, Sonny takes us on a culinary journey through London to explore the diverse and vibrant world of British-Indian cuisine. From cheap and cheerful curries to high-end and extravagant dishes, the video showcases the wide range of Indian-inspired food available in the bustling city.
Starting off at the YMCA Indian Youth Hostel, Sonny and his team meet Sandeep and Sam, who whip up a delicious lamb curry and paratha that won’t break the bank. With a mix of traditional spices and fresh ingredients, this affordable dish is a must-try for anyone looking to experience authentic Indian flavors in London.
Next, Sonny visits Tayyabs, a popular restaurant known for its chicken tikka masala. Aleem, the Manager and Owner, shows Sonny how to prepare this classic dish using a blend of aromatic spices and tender chicken. The result is a mouth-watering curry that is sure to satisfy even the pickiest of palates.
Finally, Sonny heads to Kanishka by Atul Kochhar, where Chef Atul himself prepares an extravagant seafood curry that comes with a hefty price tag. With a mix of lobster, scallops, and caviar, this dish is a true masterpiece that pushes the boundaries of traditional Indian cuisine.
Whether you’re looking for a quick and affordable meal or a fine dining experience, the Best Ever Food Review Show has got you covered with their exploration of London’s British-Indian food scene. So sit back, relax, and get ready to indulge in some of the most delicious and outrageous curries the city has to offer.
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Video “London’s OUTRAGEOUS $1000 Curry!! British-Indian Breakdown!!” was uploaded on 07/26/2024. Watch all the latest Videos by Best Ever Food Review Show on Gretopia