Are you tired of the same old turkey recipe for Thanksgiving? Well, look no further because Jeff Mauro has a showstopping centerpiece that will have everyone at your table begging for more.
His Jalapeño and Cranberry Stuffed Turkey Breast is a mouthwatering dish that combines all the fabulous Thanksgiving flavors rolled into one. Imagine tender turkey breast filled with a delicious jalapeño cranberry sauce and fresh breadcrumbs, all baked to perfection.
To start, you’ll need a skinless and boneless turkey breast that you will butterfly and pound to an even thickness. Spread some Dijon mustard on the inside, let it marinate, and then top it with a mix of fresh breadcrumbs, melted butter, sage, and thyme.
The star of the show is the jalapeño cranberry sauce, made by combining cranberries, sugar, jalapeño, and orange zest. Spread this flavorful sauce over the turkey breast, sprinkle with breadcrumbs, and roll it up into a beautiful roulade.
After tying the breast with butcher’s twine and baking until perfectly cooked, you’ll have a tender and juicy turkey breast that will be the highlight of your Thanksgiving table. Serve it with some gravy and mashed potatoes for a meal that your guests won’t soon forget.
If you’re looking to impress your friends and family this Thanksgiving, give Jeff Mauro’s Jalapeño and Cranberry Stuffed Turkey Breast a try. Your taste buds will thank you!
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Video “Jeff Mauro's Jalapeño and Cranberry Stuffed Turkey Breast | The Kitchen | Food Network” was uploaded on 11/17/2024 to Youtube Channel Food Network