Ree Drummond’s Triple Chocolate Mini Muffins | The Pioneer Woman

If you’re a chocolate lover like the Drummond family, you’re in for a treat with these Triple Chocolate Mini Muffins! Created by the talented Ree Drummond, also known as The Pioneer Woman, these muffins are the ultimate indulgence for when you need a quick chocolate fix.

To start, you’ll need nonstick baking spray to prepare your mini muffin tin. In a large bowl, combine buttermilk, brown sugar, melted butter, vanilla extract, and a beaten egg. Next, sift in all-purpose flour, cocoa powder, baking powder, baking soda, and a pinch of salt. Fold in chopped semisweet and dark chocolate pieces for that extra decadent touch.

Using a 1-teaspoon scoop, fill the prepared muffin tin and bake at 375 degrees F until the muffins have puffed up and cooked through, usually around 10-12 minutes. Allow them to cool for 10 minutes before removing and serving.

These Triple Chocolate Mini Muffins are perfect for a quick snack, dessert, or even to satisfy your chocolate cravings. They are simple to make, take very little time to cook, and are guaranteed to be a hit with anyone who tries them. So grab your apron, get baking, and enjoy these delicious muffins from The Pioneer Woman herself!