Tag: GRANDMA

Recipe for Palm Fruit Cake by our Santali tribe Grandma, made in traditional tribal fashion.

Recipe for Palm Fruit Cake by our Santali tribe Grandma, made in traditional tribal fashion.

Grandma from the Santali tribe prepares a lunch of Taro Root and Fish Curry recipe

Grandma from the Santali tribe prepares a lunch of Taro Root and Fish Curry recipe

Why Gen Z is Obsessed with this Grandma-Approved Accessory: The ‘Perfect’ Item

Why Gen Z is Obsessed with this Grandma-Approved Accessory: The ‘Perfect’ Item

Rohu Fish Curry with Taro Root and Vendhi Vaji: Cooking and Eating by Santali Tribe Grandmother

Rohu Fish Curry with Taro Root and Vendhi Vaji: Cooking and Eating by Santali Tribe Grandmother

Cooking and Eating American Rohu Fish Curry and Wild Mushroom Recipe with Our Tribe’s Grandma.

Cooking and Eating American Rohu Fish Curry and Wild Mushroom Recipe with Our Tribe’s Grandma.

Grandma from the Santali tribe prepares Rohu fish curry and vegetable dish to enjoy with steaming rice

Grandma from the Santali tribe prepares Rohu fish curry and vegetable dish to enjoy with steaming rice

Santali Tribe Grandma’s Recipe for Taro Root Fry and Fish Curry

Santali Tribe Grandma’s Recipe for Taro Root Fry and Fish Curry

Delicious Egg Curry with Soybeans and Punka Shak Vaji – Made by Our Santali Tribe Grandma for Lunch

Delicious Egg Curry with Soybeans and Punka Shak Vaji – Made by Our Santali Tribe Grandma for Lunch

Cooking and Eating Chicken Curry with Parwal Recipe by a Santali Tribe Grandmother

Cooking and Eating Chicken Curry with Parwal Recipe by a Santali Tribe Grandmother

Olympian Mary Lou Retton’s Newfound Gratitude for Life After Near-Death Experience

Olympian Mary Lou Retton’s Newfound Gratitude for Life After Near-Death Experience

Cooking and Eating Egg Curry with Vegetables by Grandma from the Santali Tribe

Cooking and Eating Egg Curry with Vegetables by Grandma from the Santali Tribe

Cooking and Eating Rohu Fish Head and Banana Flower Curry with Our Santali Grandma

Cooking and Eating Rohu Fish Head and Banana Flower Curry with Our Santali Grandma