VILLAGE COOKING – HadNews.com

Tribal Lunch: Snake Head Fish Curry with Cauliflower and Onion Leaf Stir-Fry

Cabbage and Egg Curry with Spinach Ghonto: A Lunch Recipe from a Santali Elderly Couple

Cooking and Enjoying Chicken Curry and Palak Dal with an Elderly Santali Couple

Easy Village Meatballs Served on Edible Plates 🍖🍞🔥

Savory Chicken Leg Noodles | Authentic Hakka Style Recipe from the Village | Delicious Chinese Cuisine

Traditional DHANIA Chicken & Baigan Vorta Preparation and Enjoyment by an Elderly Santali Couple

Santali Grandmother Prepares and Enjoys Duck Egg Curry and Palak Dal in Her Traditional Style

Succulent Rolled Turkey Recipe: A Celebration of Village Feasts and Traditional Cuisine!

American Rui Fish Curry and Taro Root Recipe: Cooking and Dining with an Elderly Santali Couple

Santali Grand Maa’s Lunch: Sea Fish Curry and Palang Shak Recipe

Grandma’s Cauliflower and Katla Fish Curry with Muli Shak Vaji: A Traditional Santali Dish for Her Kids

Cleaning Goat Intestine and Cooking Cabbage for Lunch with Elderly Santali Couples