Tag: VILLAGE COOKING

🌶️ Village Red Pepper Season: Crafting Homemade Hot Sauce!

🌶️ Village Red Pepper Season: Crafting Homemade Hot Sauce!

A Warm Country Breakfast to Kick Off Your Morning

A Warm Country Breakfast to Kick Off Your Morning

Authentic Santali Grandma’s Recipe: Kochu Shak and Small Fish Curry for Lunch

Authentic Santali Grandma’s Recipe: Kochu Shak and Small Fish Curry for Lunch

FISH EGG CURRY with EGGPLANT and DAL: A Recipe by a Santali Couple

FISH EGG CURRY with EGGPLANT and DAL: A Recipe by a Santali Couple

Barrel-Cooked Meat Pies in Rustic Village Style

Barrel-Cooked Meat Pies in Rustic Village Style

Cooking and Enjoying FENA VAT, Alu Vorta, and Tomato Vorta by an Elderly Santali Couple

Cooking and Enjoying FENA VAT, Alu Vorta, and Tomato Vorta by an Elderly Santali Couple

Village-Style Green Beans: Harvesting, Cooking, and Marinating 🌿🫘🏡

Village-Style Green Beans: Harvesting, Cooking, and Marinating 🌿🫘🏡

Egg Curry: A Santali Tribe Couple’s Cooking and Dining Experience

Egg Curry: A Santali Tribe Couple’s Cooking and Dining Experience

Cooking and Enjoying Egg Curry and Tomato Chutney with an Elderly Santali Tribe Couple

Cooking and Enjoying Egg Curry and Tomato Chutney with an Elderly Santali Tribe Couple

Cooking and Enjoying LAU SHAK VAPA & ROHU FISH CURRY: A Santali Tribe Couple’s Experience

Cooking and Enjoying LAU SHAK VAPA & ROHU FISH CURRY: A Santali Tribe Couple’s Experience

Cooking and Enjoying Chicken Curry and Brinjal Vaji with a New Santali Couple

Cooking and Enjoying Chicken Curry and Brinjal Vaji with a New Santali Couple

Rohu Fish Curry with Brinjal and Bitter Gourd: A Traditional Recipe from a Santali Elder Couple

Rohu Fish Curry with Brinjal and Bitter Gourd: A Traditional Recipe from a Santali Elder Couple