VILLAGE_COOKING – Page 2 – HadNews.com

Lunchtime Special: Santali Tribe Old Lady Prepares Fish Curry with Spring Onion and Palaong Shak Dal

Cooking and Eating Chicken Cabbage Curry and Begun Vaja with a Santali Tribe Couple

Traditional Santali Tribe Old Couple Cooking and Eating Boyal Fish Curry with Potato Shak Dal Recipe

Santali Tribe Grandma’s Recipe: Raw Banana Kofta Curry with Broccoli, Served with Hot Rice

Traditional Santali Tribe Lunch: Cooking Mixed Vegetables with Eggs Village-Style

Santali Tribe Couple Cooks Goat Intestine with Cauliflower for Lunch

Cooking and Eating Dry Fish Curry with Vegetables, Palak Shak, and Dal by an Elderly Santali Couple

Old Santali Tribe Couple Cook and Enjoy Japanese Puti Fish Curry with Cauliflower

Poor Santali Tribe Family Cooking and Enjoying Boiled Eggs, Vegetable Curry, and Bitter Gourd Mash

Cooking Cauliflower Kofta Curry and Karela Vaji by A Santali Tribe Mother for Her Child

Cooking and Eating a Delicious Cabbage Curry with Hilsha Fish Head Recipe by a Santali Tribe Couple.

Healthy and Tasty: Small Fish Curry with Pumpkin Leaves Recipe by Our Tribe Grandma for Lunch