In this exciting episode of Beat Bobby Flay, chefs Angelo Sosa and Blythe Beck faced off in a culinary showdown that showcased their skills and creativity. The competition kicked off with the challengers having to create a dish using cherrystone clams in the first round. Both chefs brought their A-game, but only one could emerge victorious and move on to the next round.
The ultimate challenge came when the winner faced off against the legendary Bobby Flay in a battle of pork enchiladas. The pressure was on as the chefs had to impress the judges with their unique takes on this classic dish. Bobby Flay is known for his culinary expertise, but the challenger had the advantage of choosing the dish they would both be judged on. It was a true test of skill and innovation as they raced against the clock to create a winning recipe.
If you’re looking to recreate the magic of the Pork Enchiladas Challenge at home, we’ve got you covered. Here are the ingredients and instructions you’ll need to make your own delicious version of this mouthwatering dish:
Ingredients:
– 2 lbs pork shoulder, diced
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 tbsp cumin
– 1 tbsp chili powder
– Salt and pepper to taste
– 12 corn tortillas
– 2 cups shredded cheese
– 1 cup enchilada sauce
– Optional garnishes: sour cream, cilantro, avocado
Instructions:
1. Preheat your oven to 375°F.
2. In a large skillet, brown the pork shoulder over medium heat.
3. Add the onion, garlic, cumin, chili powder, salt, and pepper. Cook until the pork is cooked through and the onions are translucent.
4. Warm the corn tortillas in the oven or on the stovetop.
5. Fill each tortilla with a scoop of the pork mixture, cheese, and a drizzle of enchilada sauce. Roll up the tortillas and place them in a baking dish.
6. Pour the remaining enchilada sauce over the top of the rolled tortillas and sprinkle with additional cheese.
7. Bake in the oven for 20-25 minutes, or until the cheese is melted and bubbly.
8. Serve hot with your favorite garnishes and enjoy!
Whether you’re a seasoned chef or a beginner in the kitchen, these Pork Enchiladas are sure to impress. So grab your apron, channel your inner Bobby Flay, and get cooking! It’s time to rise to the challenge and create a winning dish that will have your taste buds dancing.
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Video “Beat Bobby Flay: Pork Enchiladas Challenge | Full Episode Recap | S6 E1 | Food Network” was uploaded on 04/14/2025 to Youtube Channel Food Network