In this exciting video from Food Network, you’ll get a taste of the top salmon recipes from some of your favorite chefs. From Bobby Flay’s Salmon Kebabs to Ina Garten’s Salmon & Guacamole Sandwiches, there’s something for everyone to enjoy.
One standout recipe from the video is Kardea Brown’s Soy Molasses Salmon. This flavorful dish combines the sweetness of molasses with the savory umami of soy sauce, creating a perfectly balanced glaze for the salmon. The richness of the salmon pairs beautifully with the bold flavors of the marinade, creating a dish that is sure to impress your friends and family.
To recreate this delicious recipe at home, you’ll need the following ingredients:
– Salmon fillets
– Soy sauce
– Molasses
– Brown sugar
– Garlic
– Ginger
– Green onions
To prepare the dish, start by making the marinade by combining the soy sauce, molasses, brown sugar, garlic, ginger, and green onions in a bowl. Place the salmon fillets in a shallow dish and pour the marinade over them, making sure to coat the fish evenly. Let the salmon marinate for at least 30 minutes to allow the flavors to infuse.
Once the salmon has marinated, you can either grill or bake it until it is cooked through. The marinade caramelizes on the outside of the fish, creating a sticky, sweet glaze that is absolutely delicious. Serve the salmon with steamed rice and your favorite vegetables for a complete and satisfying meal.
With recipes like Kardea Brown’s Soy Molasses Salmon, you can bring the flavors of your favorite Food Network chefs into your own kitchen. Whether you’re a seasoned cook or just starting out, these recipes are sure to inspire you to get creative in the kitchen. So grab your apron and get cooking!
Watch the video by Food Network
Video “Food Network Chefs' Top Salmon Recipe Videos: Part 1 | Food Network” was uploaded on 03/01/2025 to Youtube Channel Food Network
First and all of the salmon looks delicious
SALMON 🍣
That sure is an old video, Bobby's wearing a wedding ring
Great timing Food network. I’m giving up meat for Lent so am looking for new fishy recipes. I’ll probably eat salmon a couple of times a week so it’ll be nice to have some variety. The sides and sauces here are lovely to go with a variety of dishes.
I marinate my salmon in teriyaki overnight then cedar plank it on the grill smoked with alder wood! 😋