Cooking and Eating CHICKEN LIVER, STOMACH CURRY, and Punka Shak Vaji with our Santali Grandma

Cooking and Eating CHICKEN LIVER, STOMACH CURRY, and Punka Shak Vaji with our Santali Grandma

Step into the warm, inviting kitchen of our Santali grandma as she shares her traditional recipe for Chicken Liver and Stomach Curry with Punka Shak Vaji. This dish is a favorite among tribal communities and is filled with rich flavors and wholesome goodness.

Watch as she skillfully prepares the ingredients and cooks the dish in her unique tribal method. The aroma of the spices fills the kitchen, creating a tantalizing atmosphere that will make your mouth water in anticipation.

The chicken liver and stomach are cooked to perfection, creating a tender and savory dish that pairs perfectly with hot rice or roti. The Punka Shak Vaji adds a delicious crunch and freshness to the meal, making it a truly delightful dining experience.

As you watch our Santali grandma cook and enjoy this delicious meal, you’ll be inspired by the love and care she puts into each dish. You’ll be reminded of the simple joys of cooking and sharing a meal with loved ones.

So, bring a taste of the tribal life into your kitchen and try your hand at making this Chicken Liver and Stomach Curry with Punka Shak Vaji. Your taste buds will thank you, and your heart will be warmed by the joy of sharing a meal made with love.

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Video “CHICKEN LIVER, STOMACH CURRY and punka shak vaji cooking&eating by our santali grandmaa” was uploaded on 07/29/2024 to Youtube Channel the real village cooking