As a self-proclaimed burger scholar and the owner of Hamburger America in NYC, George Motz is a man on a mission to spread his undying love for the all-American hamburger. With a whopping 7,000 burgers served up each week, it’s evident that Motz’s passion for this iconic food knows no bounds.
At Hamburger America, simplicity is key. The menu features just three options: the smash burger, the fried onion burger, and a rotating monthly special highlighting regional patties from across the U.S. This focus on the classics allows Motz to truly showcase the craft and culture of the beloved American hamburger.
Every burger that comes out of Motz’s kitchen is a tribute to the history and tradition of this quintessential American dish. From the perfectly smashed patties to the deliciously crispy fried onions, each bite is a testament to Motz’s dedication to the art of burger making.
For anyone looking to experience the true essence of the American hamburger, a visit to Hamburger America is a must. With George Motz at the helm, you’re guaranteed to walk away with a newfound appreciation for this timeless classic.
Watch the video by Eater
Video “Hamburger America” was uploaded on 11/22/2024 to Dailymotion Channel Eater
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