In the latest episode of the Best Ever Food Review Show, host Sonny Side takes viewers on a wild culinary adventure through the streets of Chengdu, Sichuan, China. This time, Sonny dives deep into the world of traditional Chinese medicine and explores some of the most unique and unusual ingredients used in Chinese herbal remedies.
From the bustling Chengdu Traditional Chinese Medicine Market to a fascinating leech and cockroach farm, Sonny uncovers the secrets behind some of the most intriguing medicinal ingredients like Notoginseng, Tienchi Ginseng, and Snake Gallbladder. But the real shocker comes when Sonny visits a cockroach farm in Luzhou City, where he actually tastes fried cockroaches – yes, you read that right!
Join Sonny as he takes you on a tour of these unconventional farms, meets the passionate farm owners – Mr. Wang and Mr. Hu, and gets a firsthand look at the farming practices that produce these unique ingredients. With a mix of humor, curiosity, and an adventurous spirit, Sonny bravely samples the cockroach delicacy and gives his honest review.
So, if you’re ready to step outside your comfort zone and experience the bizarre world of Chinese traditional medicine and exotic foods, be sure to watch the latest episode of the Best Ever Food Review Show. You won’t want to miss this unforgettable culinary journey filled with laughter, surprises, and, of course, cockroaches!
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Video “I Ate Cockroaches in China!!” was uploaded on 03/07/2025. Watch all the latest Videos by Best Ever Food Review Show on Gretopia