Imagine yourself transported back in time to the year 1820, in the midst of the Federal Era, where Thanksgiving was a humble celebration of gratitude for the year’s blessings. The typical Thanksgiving feast of that time was a reflection of what you could afford and source, rather than the abundance of options we have today.
As a classic cook in the 19th century, preparing a Thanksgiving dinner meant making the most of what nature provided during the fall season. Roast meat, such as wild game birds, chickens, venison, pork, or beef, would be the centerpiece of the meal, accompanied by a variety of fall vegetables like corn, yams, carrots, and of course, sweet potatoes.
One dish that would have likely graced the table is a Sweet Potato Pudding, a simple and comforting dessert that combined the natural sweetness of the potatoes with warm spices like cinnamon and nutmeg. The pudding would have been baked to perfection, filling the air with a tantalizing aroma that promised a delicious end to the meal.
As you watch the video of Cooking a Humble Thanksgiving Dinner 200 Years Ago, you can almost feel yourself back in time, surrounded by the sights and sounds of a simpler era. The crackling of the fire, the sizzle of the meat roasting in the hearth, and the gentle stirring of the pudding ingredients all come together to paint a picture of a Thanksgiving celebration deeply rooted in tradition and gratitude.
So, as you gather your ingredients and follow along with the recipe, take a moment to appreciate the history and heritage behind this humble Thanksgiving dinner. Let the flavors of the past transport you to a time when a meal meant more than just sustenance, but a reflection of the bounty and blessings of the year. And as you savor each bite of the Sweet Potato Pudding, remember the generations before us who gathered around similar tables, giving thanks for all that they had.
Watch the video by Early American
Video “Cooking a Humble Thanksgiving Dinner 200 Years Ago – 1820 |Roast Meat, Sweet Potato Pudding ASMR|” was uploaded on 11/28/2024 to Youtube Channel Early American
Were those your chickens that you keep around your cottage? The ones we see alive and well?
Happy Thanksgiving!
Blessed Thanksgiving! Send some to UPS we can eat it at the hub ha ha.
❤❤❤❤❤❤
The love between you two is truly magical.
Happy Thanksgiving GOD bless✝️🧡
❤🎉🙏🏼🥰
I would pay so much for an experience like this to have someone cook for me the old fashioned way 😩
Happy First Thanksgiving together! Thank-you for all the enjoyable hours spent with you through your wonderful videos. Be blessed!❤
I think I heard a “it’s rolling” at 1:52 😂
Happy Thanksgiving to you both and to your families 😊
i absolutly love your channel!
Istimewa….👍👍
Nicely Done👏🏼👏🏼👏🏼 🍂🍁🍂🦃🍂🍁🍂
I'm 18 and I'm a Christian✝️ I been watching y'all videos for over two years and i love every single one of y'all videos God bless you beautiful married couple ❤
Good morning 😊❤🙏🤗🦃🎉🎄
I am attempting the sweet potatoes and apple dish.
Nice! Happy Thanksgiving 😊 🦃🍁🍂🥧
Beautiful! And now for the annoying question … trust me I’ve googled 20 times and read as many comments as I can. But … what’s with replacing the S in the typed recipes with an F? Soooooo curious!
Happy 1st Thanksgiving as a married couple! I hope you two have many happy years together.
Also, I was wondering if we can get a house tour when you two are done building your home? Pretty please? 🥺
Happy thanksgiving
Beautiful! Everything looks delicious. Happy Thanksgiving.
Happy thanksgiving to you both and your loved ones, historical question, why do you call Christmas the holidays in the US?
I weaned my babies on mashed sweet potato mixed with fruit purees, they loved it🦃❤
Happy Thanksgiving from Fourniers Farm!
Happy Thanksgiving guys! 🍁👍
Happy first married Thanksgiving!!
Hola..me encanta tu canal…quisiera subtitulos al español…abrazos desde Argentina Buenos Aires!!!🇦🇷
Oh my! Those chickens look like little people! 😅 However, the meal looks delicious!
I wish everyone a merry thanksgiving sourrunded by loved ones. This looks delicious😋😋
Thank you. What a special meal. Thanks for sharing.
Happy Thanksgiving.
🌲🍀🐾🦉📖 YUM! Thanks 4 Giving 🐔🔥😉🦉🐾🍀🌲.
What happened to the Turkey?😅
A happy marriage!
Happy Thanksgiving you guys! I've been keeping an eye on your channel to watch out for a new Thanksgiving video and you didn't disappoint (:
Happy Thanksgiving! Those small roasted chickens look delicious.
Cool shit man!
Omg, that looks so delicious in all of its complex simplicity.
Happy first Thanksgiving as a married couple! This looks so delicious! It’s always refreshing to see how people back in the day cooked! I hope you guys enjoyed it! ❤
Fun video! And oh my goodness, I just LOVE that dress!!!
Happy Thanksgiving everyone! I hope you all have a wonderful day filled with peace, joy, love and happiness. In Jesus name I pray amen.
👏😋🙏🤍
Happy Thanksgiving!
Happy Thanksgiving ❤️💙 everything looks delicious 😋
Happy Thanksgiving 😊
May everyone who is reading this have 100 more joyful thanksgivings surrounded by those who love them. And now…the recipe.
A Winter Squash Pudding (American Cookery, Amelia Simmons, Connecticut, 1796)
1 pound of sweet potatoes OR pumpkin OR winter squash
2 large apples (choose a sweet variety, not sour)
3 tablespoons of breadcrumbs
1 tablespoon of flour
2/3 cup of cream
2 eggs, beaten
1/2 cup of sugar
1 tablespoon of cinnamon OR 1 teaspoon of nutmeg
A pinch of salt
A dash of wine
A dash of rose water
Optional if you have them: 1/4 cup of currants or whortleberries
Peel your potatoes (or squash) and peel and core the apples. Boil them till very soft, or about 30 minutes. Mash into a paste. Mix into it the breadcrumbs, flour, cream, whisked eggs, sugar, rose water, spice, salt, wine and berries if you so choose. Mix with a spoon till smooth and blended. Pour into an earthen or metal baking pot. You may also pour it into a pie plate. Do not worry about buttering up the dish beforehand. Bake uncovered in a 350 degree oven for 1 hour. This is very good!