In the latest episode of Supermarket Stakeout, four talented chefs, Suzyo Changa, Rocko Payne, Ronaldo Lianres, and Lance Kramer, took on the challenge of creating carnival treats with surprise ingredients in a three-round grocery challenge. Hosted by Alex Guarnaschelli, the chefs went head-to-head in a competitive pop-up kitchen outside a grocery store.
In the first round, the chefs were tasked with creating delicious burgers using unexpected ingredients they found from shoppers exiting the store. Suzyo Changa impressed the judges with her unique twist on a classic burger, while Rocko Payne’s experimental flavors fell short.
For the Italian dishes round, Ronaldo Lianres wowed the judges with his creative pasta dish, earning high praise for his interpretation of the theme. However, Lance Kramer struggled to impress with his traditional take on Italian cuisine.
In the final round, the chefs were challenged to whip up carnival treats with surprise ingredients, testing their creativity and skills in the kitchen. Suzyo Changa showcased her talent once again with a whimsical and flavorful carnival treat, securing her a spot in the final round.
Ultimately, Suzyo Changa emerged as the winner of the competition, impressing the judges with her innovative approach to each round. She walked away with a year’s worth of groceries and proved that she has what it takes to succeed in the high-pressure world of competitive cooking.
If you’re looking to create your own carnival treats at home, be sure to check out the full episode of Supermarket Stakeout for inspiration and ideas. Who knows, you might just discover a new favorite recipe to add to your culinary repertoire!
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Video “Supermarket Stakeout: Chefs Attempt Carnival Treats with Surprise Ingredients | S1E3 Full Ep Recap” was uploaded on 09/15/2024 to Youtube Channel Food Network