If you’re looking for a delicious and nutritious plant-based meal, look no further than this Plant-Based Split Pea Soup recipe! This protein-packed comfort food is perfect for warming you up on a chilly day. Made with hearty green split peas, carrots, celery, and a blend of flavorful herbs, this soup is simple to make and will keep you satisfied.
In this video, you’ll learn how to sauté onions and celery, add garlic and the remaining ingredients, and simmer everything to perfection. With the help of easy-to-follow instructions, you’ll have a steaming bowl of Split Pea Soup ready to enjoy in no time.
Not only is this soup a comforting meal option, but it is also a great source of plant-based protein and nutrients. It’s a versatile dish that can be enjoyed for lunch or dinner, making it a go-to recipe for any day of the week.
So, if you’re ready to elevate your plant-based cooking game and indulge in a bowl of wholesome goodness, be sure to check out this Plant-Based Split Pea Soup recipe!
Watch the video by The Whole Food Plant Based Cooking Show
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Video “Plant-Based Split Pea Soup: Protein-Packed Comfort Food! #veganrecipes #plantbasedcooking” was uploaded on 12/01/2024 to Youtube Channel The Whole Food Plant Based Cooking Show