The real village cooking – Page 2 – HadNews.com

Soybean Kofta Curry and Patshak Dal Recipe: Traditional Cooking and Eating by an Elderly Santali Couple

Cooking and Enjoying Fish Curry and Shak Vaji the Traditional Way: An Elderly Santali Couple’s Method

Santali Tribe: Cooking and Enjoying American Rohu Fish Curry and Dal with an Elderly Couple

Jackfruit Kofta Curry and Pumpkin Vorta: A Lunch Delight Prepared by a Santali Elderly Couple

Elderly Santali Couple Prepares Eggplant and Jhinge Bata Curry for Lunch

Cooking and Enjoying Fish Head Curry and Lal Shak Vaji with an Elderly Santali Couple

Cooking and Enjoying Fish Curry and Shak Curry with an Elderly Santali Couple

Grandma from the Santali Tribe Gathers Pumpkin Leaves to Prepare Pakora and Fish Curry for Lunch

Santali Elderly Couple Prepares Niddle Fish Curry with Taro Root and Shak Vaji for Lunch

Daily Life of the Santali Tribe: Cooking Chicken Jackfruit Curry and Shak Vaji for Lunch

Capsicum Egg Curry and Mango Dal: A Traditional Lunch by an Elderly Santali Couple

Santali Tribe’s Elderly Couple Cooking Fig Curry and Small Fish Curry to Enjoy with Rice

Lunch Recipe: Soyabean Kofta Curry from Our Santali Tribe Couple

Cooking and Enjoying Chicken Curry and Karela Dal with an Elderly Santali Couple

Santali Tribe Couple Cook and Enjoy Rohu Fish Curry with Raw Mango and Lau Shak Vorta

Lunch Menu: Santali Tribe Couple Prepares Jackfruit Egg Kofta Curry and Dal

Cooking and Eating Small Fish Curry and Banana Flower Recipe with a traditional Santali Tribe Old Couple

Santali Women from Two Tribes Cook Drumstick Chicken Curry for Lunch