Ina Garten, along with special guests Alec Baldwin and Mariska Hargitay, recently hosted a lovely lunch for a good cause where she served a bright and delicious Lobster and Shells pasta salad. This refreshing dish features fresh lobster, local corn, bell peppers, and cherry tomatoes, all tossed together with a creamy dressing for a perfect summer meal.
To make this Lobster and Shells pasta salad, start by cooking small pasta shells in a pot of boiling water until al dente. Add corn to the pasta during the last 2 minutes of cooking. Drain the pasta and corn together and transfer them to a large mixing bowl. Mix in scallions, diced peppers, halved cherry tomatoes, and medium-diced lobster.
In a separate bowl, whisk together mayonnaise, sour cream, lemon juice, salt, and pepper until smooth. Pour the dressing over the pasta and toss to combine. Stir in minced fresh dill and refrigerate the pasta salad for up to 6 hours to develop the flavors. Check the seasonings before serving chilled or at room temperature.
This recipe is a perfect dish for a summer gathering or a special occasion. The combination of fresh lobster, sweet corn, and tangy dressing makes for a delightful and satisfying meal that everyone will enjoy. Whether you’re hosting a dinner party or simply looking for a refreshing pasta salad to enjoy, Ina Garten’s Lobster and Shells recipe is sure to impress.
Watch the video by Food Network
Video “Ina Garten’s Lobster & Shells (ft. Alec Baldwin & Mariska Hargitay) | Barefoot Contessa” was uploaded on 10/18/2024 to Youtube Channel Food Network