As a cook, I am always on the lookout for delicious and nutritious recipes that my family will love. That’s why I was excited to come across Molly Yeh’s Mini Blueberry Muffins recipe from Girl Meets Farm on Food Network. These muffins are not only adorable and pack a lot of nutrients thanks to the blueberries, but they are also perfect for busy mornings when you need a quick and tasty breakfast option.
To start, gather all the ingredients you will need: frozen or fresh wild blueberries, all-purpose flour, hemp seeds, baking powder, baking soda, kosher salt, granulated sugar, eggs, vanilla extract, lemon zest, buttermilk, unsalted butter, neutral oil, and turbinado sugar. These ingredients come together to create a delicious and fluffy muffin that is sure to be a hit with both kids and adults.
The recipe is easy to follow and can be completed in just 45 minutes, including cooling time. Preheat your oven to 400 degrees F and line a mini muffin pan with paper liners. Toss the blueberries with flour to prevent them from sinking to the bottom of the muffin. In a mixing bowl, combine the dry ingredients and in a separate bowl, whisk together the wet ingredients. Add the dry ingredients to the wet ingredients and fold in the blueberries.
Divide the batter among the muffin tin and sprinkle the tops with turbinado sugar for a sweet crunch. Bake the muffins until they are puffed and golden brown on the edges. Allow them to cool slightly before serving.
These mini blueberry muffins are best enjoyed the day they are made, but can be stored in an airtight container at room temperature for 1 to 2 days. They can also be frozen for longer storage, making them a great make-ahead breakfast option for busy mornings.
Overall, Molly Yeh’s Mini Blueberry Muffins are a fantastic addition to any breakfast or brunch spread. Their small size makes them perfect for little hands, while their nutrient-packed blueberries make them a guilt-free treat for the whole family. Give this recipe a try and you’ll see why these mini muffins are a brunch showstopper!
Watch the video by Food Network
Video “Molly Yeh's Mini Blueberry Muffins | Girl Meets Farm | Food Network” was uploaded on 03/27/2025 to Youtube Channel Food Network
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Great idea, looks yummy ! ❤
I ❤ blueberry muffins! 🫐🧁🫐🧁
I would love to try Mollys muffin! 😋😛
These are very cute. What is considered natural oil.
Molly's amazing recipes and cheerful personality never fails to make me smile, love her always and forever.
Love banana walnut and blueberry muffins.
Have you tried thje Pancake balls, and you put whatever in the middle. like on Guy F[rtys show?
lol
Blueberry muffins are so good. Especially with butter on top!
Cooking like a woman sucks…. Deepfake my food and tell my dad wtf is the price of my food… Not fast food, restaurants homie 👨🍳🍳🖲️ = 💲🍳🍽️
I feel like this did not need a second egg yolk, oil, and butter in order to stay moist lol