Cooking Pumpkin Leaves and Small Fish Curry with Rice: A Recipe from a Santali Tribe Grandma

Cooking Pumpkin Leaves and Small Fish Curry with Rice: A Recipe from a Santali Tribe Grandma

Step into the world of Santali tribe cuisine with this heartwarming recipe video featuring grandma’s traditional cooking of Pumpkin Leaves and Small Fish curry. As you watch the video, you can feel the love and care that goes into each step of the cooking process, from preparing the ingredients to simmering the curry to perfection.

The sight of fresh pumpkin leaves being chopped and blended with aromatic spices is enough to make your mouth water. The addition of small fish adds a unique and flavorful touch to the dish, creating a wholesome and satisfying meal that pairs perfectly with a steaming bowl of rice.

Through this video, you can experience the simplicity and beauty of village cooking, where ingredients are sourced locally and cooked with passion and tradition. The Santali tribe grandma’s expertise and skill shine through as she effortlessly creates a dish that is not only delicious but also nourishing for both the body and soul.

So sit back, relax, and indulge in the flavors of this Pumpkin Leaves and Small Fish curry. Let the warmth of grandma’s cooking inspire you to appreciate the joys of homemade meals and the rich culinary heritage of the Santali tribe.

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Video “PUMPKIN LEAVES and SMALL FISH curry cooking for eating with rice by santali tribe grandmaa” was uploaded on 08/09/2024 to Youtube Channel the real village cooking