The Food and Drug Administration (FDA) has launched an investigation into a California-based supplier of onions that provide produce to McDonald’s and other restaurants in light of an E. coli outbreak. The FDA announced that it is focusing on the supplier as they work to determine the source of the contamination.
McDonald’s has released a statement in response to the investigation, stating that they are cooperating fully with the FDA as they work to ensure the safety of their customers. The fast-food giant has also announced that they have temporarily stopped using the onions from the supplier in question as a precautionary measure.
The E. coli outbreak has prompted concerns about the safety of the food supply chain and the potential risks posed by contaminated produce. The investigation is ongoing as health officials work to identify the source of the contamination and prevent further cases of illness.
Consumers are advised to exercise caution and stay informed about the developments of the investigation. It is recommended to follow any guidance from health officials and food safety agencies to reduce the risk of exposure to contaminated products.
Overall, the FDA’s investigation into the onion supplier highlights the importance of food safety protocols and the need for vigilance in monitoring the supply chain to prevent outbreaks of foodborne illnesses.
Watch the video by NBC News
Video “FDA investigates onion supplier in McDonald's E. coli outbreak” was uploaded on 10/25/2024 to Youtube Channel NBC News