In this episode of Diners, Drive-Ins and Dives, host Guy Fieri visits a beachside barbecue spot that has been serving up delicious dishes since 2010. Known for their extra-sweet ribs coated in brown sugar and tupelo honey, this BBQ joint is back and better than ever. However, the real star of the show is their newest menu addition: the killer Pastrami Sandwich.
To recreate this heavenly Pastrami Sandwich at home, you will need the following ingredients:
– Sliced pastrami
– Rye bread
– Swiss cheese
– Sauerkraut
– Russian dressing
Instructions:
1. Start by toasting the rye bread until it is golden brown and crisp.
2. Layer the sliced pastrami on the bottom slice of the toasted bread.
3. Top the pastrami with a generous amount of sauerkraut.
4. Place a few slices of Swiss cheese on top of the sauerkraut.
5. Drizzle Russian dressing over the Swiss cheese.
6. Close the sandwich with the remaining slice of toasted rye bread.
This recipe is a true crowd-pleaser and is perfect for a quick and satisfying lunch or dinner. The combination of tender pastrami, tangy sauerkraut, melty Swiss cheese, and creamy Russian dressing is simply irresistible.
Whether you’re a fan of Diners, Drive-Ins and Dives or just looking for a new sandwich recipe to try, this Pastrami Sandwich is sure to become a household favorite. Enjoy!
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Video “Guy Fieri Eats HEAVENLY Pastrami Sandwich at BBQ Joint | Diners, Drive-Ins and Dives | Food Network” was uploaded on 10/26/2024 to Youtube Channel Food Network